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International Standard Category: Starch and derived products

GB/T 12087-1989    Method for determination of moisture content in starches
淀粉水分测定方法 ;
Category No.:67.180.20 Valid Status:superseded
Issued Organization:CGCC Issued Date:1989-01-02
Implemented Date:1990-8-1 Abolished Date:2008-10-01
Superseded Standard.:GB/T 12087-2008 Starch - Determination of moisture content - Oven-drying method
Superseded Date:2008-10-1
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