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Chinese National Standard Category: Hygiene, safety and labor protection

English Title: Food additive—Ethyl maltol
Chinese Title: 食品添加剂 乙基麦芽酚
Standard No.: GB 12487-2010
Category No.: X09
Issued by: MOH
Issued on: 2010-12-21
Implemented on: 2011-2-21
Status: abolished
Superseded by:GB 1886.208-2016 National Food Safety Standard — Food Additives- ethyl malt phenol
Superseded on:2017-1-1
Abolished on:2017-01-01
Superseding:GB 12487-2004 Food additive―Ethyl maltol
Word Count:6000 words
Similar Standards: SN 0173-1992   GB 30612-2014/XG1-2020   SN 0172-1992   GB 12456-2021   DB33/T 2348-2021   DB32/T 4128-2021   T/CNFIA 161-2022   GH/T 1362-2021   GB 31604.57-2023   GB 5009.123-2023   GB 31604.55-2023   GB 31604.58-2023   GB 31610.2-2023   GB 31604.7-2023   GB 5009.292-2023   GB 5009.8-2023   GB 4806.14-2023   GB 31610.3-2023   GB 4806.13-2023   GB 5009.97-2023  
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