Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
GB 10794-1989 |
Food additive L-Lysine monohydrochloride |
120.0 |
via email in 1~3 business day |
abolished2009-08-01,2009-8-1,1990-1-1 |
|
GB 8269-1987 |
|
135.0 |
via email in 1~3 business day |
valid,,1988-5-1 |
|
GB/T 19461-2008 |
Product of geographical indication—Duliu (aged) vinegar |
150.0 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
GB/T 20882.3-2021 |
Quality requirements for starch sugar—Part 3:Crystalline fructose and solid fructose-glucose |
165.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
GB/T 20886-2007 |
Yeast used for food processing |
130.0 |
via email in 1 business day |
valid,,2007-12-1 |
|
GB/T 20886.1-2021 |
Quality requirements for yeast products—Part 1:Yeast for food processing |
375.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
GB/T 20886.2-2021 |
Quality requirements for yeast products—Part 2: Processed yeast products |
435.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
GB/T 23527-2009 |
Proteinase preparations |
240.0 |
via email in 1~3 business day |
valid,,2009-11-1 |
|
GB/T 23530-2009 |
Yeast extract |
130.0 |
via email in 1 business day |
superseded,2022-7-1,2009-11-1 |
|
GB/T 23533-2009 |
Immobilizod glucose isomerase preparation |
180.0 |
via email in 1~3 business day |
valid,,2009-11-1 |
|
GB/T 23535-2009 |
Lipase preparations |
100.0 |
via email in 1 business day |
valid,,2009-11-1 |
|
GB/T 26762-2011 |
Crystalline fructose and solid fructose-glucose |
150.0 |
via email in 1 business day |
superseded,2022-7-1,2012-2-1 |
|
GB/T 28720-2012 |
General for starch sugar classification |
90.0 |
via email in 1 business day |
valid,,2013-4-1 |
|
GB/T 32096-2015 |
Mannitol for industry |
100.0 |
via email in 1~3 business day |
valid,,2016-9-1 |
|
GB/T 32097-2015 |
Sorbitol and sorbitol solution for industry |
160.0 |
via email in 1~3 business day |
valid,,2016-9-1 |
|
GB/T 32099-2015 |
Guideline for yeast products classification |
160.0 |
via email in 1~3 business day |
valid,,2016-9-1 |
|
GB/T 32101-2015 |
Maltitol and maltitol solution for industry |
100.0 |
via email in 1~3 business day |
valid,,2016-9-1 |
|
GB/T 32687-2016 |
Guideline for amino acid products classification |
130.0 |
via email in 1~3 business day |
valid,,2017-1-1 |
|
GB/T 32690-2016 |
Good manufacturing practice for organic acid fermentation |
220.0 |
via email in 1~3 business day |
valid,,2017-1-1 |
|
GB/T 35545-2017 |
Xylo-oligosaccharide |
250.0 |
via email in 1~3 business day |
valid,,2018-7-1 |
|
* Related standard quantity: * Page quantity: *
Current: * First
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