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Position: Chinese Standard in English/GB 5009.5-2016 |
GB 5009.5-2016 National Food Safety Standard — Determination of Protein in Foods (English Version) | |||
Standard No.: | GB 5009.5-2016 | Status: | valid remind me the status change
Email: |
Language: | English | File Format: | |
Word Count: | 4000 words | Price(USD): | 80.0 remind me the price change
Email: |
Implemented on: | 2017-6-23 | Delivery: | via email in 1 business day |
GB 5009.5-2016 National Food Safety Standard — Determination of Protein in Foods (English Version) | |||
Standard No. | GB 5009.5-2016 | ||
Status | valid | ||
Language | English | ||
File Format | |||
Word Count | 4000 words | ||
Price(USD) | 80.0 | ||
Implemented on | 2017-6-23 | ||
Delivery | via email in 1 business day |
Standard No. |
GB 5009.5-2016 |
English Name |
National Food Safety Standard — Determination of Protein in Foods |
Chinese Name |
食品安全国家标准 食品中蛋白质的测定 |
Chinese Classification |
Professional Classification |
GB |
ICS Classification |
Issued by |
National Health and Family Planning Commission, China Food and Drug Administration |
Issued on |
2016-12-23 |
Implemented on |
2017-6-23 |
Status |
valid |
Superseded by |
Superseded on |
Abolished on |
Superseding |
GB 5009.5-2010 Determination of Protein in Foods GB/T 14489.2-2008 Inspection of grain and oils—Determination of crude protein in oilseeds GB/T 15673-2009 Determination of crude protein in edible mushroom GB/T 5511-2008 Cereals and pulses - Determination of the nitrogen content and calculation of the crude protein content - Kjeldahl method GB/T 9695.11-2008 Meat and meat products - Determination of nitrogen content GB/T 9823-2008 Inspection of grain and oils - Determination of total nitrogen content in plant oilseeds residues GB 5009.5-2010/XG1-2014 National Food Safety Standard - Determination of Protein in Foods |
Language |
English |
File Format |
Word Count |
4000 words |
Price(USD) |
80.0 |
Keywords |
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Keywords: | ||
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