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Position: Chinese Standard in English/GB 23200.16-2016
GB 23200.16-2016   National food safety standard―Determination of ethephon residue in fruits and vegetables Gas chromatography (English Version)
Standard No.: GB 23200.16-2016 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):100.0 remind me the price change

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Implemented on:2017-6-18 Delivery: via email in 1~3 business day

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,,2017-6-18,AC0A9127186D933A1486712328611
Standard No.: GB 23200.16-2016
English Name: National food safety standard―Determination of ethephon residue in fruits and vegetables Gas chromatography
Chinese Name: 食品安全国家标准 水果和蔬菜中乙烯利残留量的测定液相色谱法
Professional Classification: GB    National Standard
Source Content Issued by: National Health and Family Planning Commission, Ministry of Agriculture, China Food and Drug Administration
Issued on: 2016-12-18
Implemented on: 2017-6-18
Status: valid
Superseding:NY/T 1016-2006 Determination of ethephon residues in fruits and vegetables gas chromatogram method
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 100.0
Delivery: via email in 1~3 business day
本标准规定了水果和蔬菜中乙烯利残留量的测定方法。
本标准适用于水果、蔬菜中乙烯利残留量的分析,
GB 23200.16-2016 is referred in:
*GB 2763-2021 National Food Safety Standard-Maximum Residue Limits for Pesticides in Food
*GB 2763-2016 National food safety standard--Maximum residue limits for pesticides in food
*GB 2763-2019 National food safety standard—Maximum residue limits for pesticides in food
Code of China
Standard
GB 23200.16-2016  National food safety standard―Determination of ethephon residue in fruits and vegetables Gas chromatography (English Version)
Standard No.GB 23200.16-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)100.0
Implemented on2017-6-18
Deliveryvia email in 1~3 business day
Detail of GB 23200.16-2016
Standard No.
GB 23200.16-2016
English Name
National food safety standard―Determination of ethephon residue in fruits and vegetables Gas chromatography
Chinese Name
食品安全国家标准 水果和蔬菜中乙烯利残留量的测定液相色谱法
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
National Health and Family Planning Commission, Ministry of Agriculture, China Food and Drug Administration
Issued on
2016-12-18
Implemented on
2017-6-18
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
NY/T 1016-2006 Determination of ethephon residues in fruits and vegetables gas chromatogram method
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
100.0
Keywords
GB 23200.16-2016, GB/T 23200.16-2016, GBT 23200.16-2016, GB23200.16-2016, GB 23200.16, GB23200.16, GB/T23200.16-2016, GB/T 23200.16, GB/T23200.16, GBT23200.16-2016, GBT 23200.16, GBT23200.16
Introduction of GB 23200.16-2016
本标准规定了水果和蔬菜中乙烯利残留量的测定方法。
本标准适用于水果、蔬菜中乙烯利残留量的分析,
Contents of GB 23200.16-2016
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Keywords:
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