Standard No.:	GB 23200.24-2016
English Name:	National food safety standard―Determination of 11 herbicide residues in cereals and soybean Gas chromatography-mass spectrometry
Chinese Name:	食品安全国家标准 粮谷和大豆中11种除草剂残留量的测0定 气相色谱-质谱法
Professional Classification:	GB    National Standard
Source Content Issued by:	National Health and Family Planning Commission, Ministry of Agriculture, China Food and Drug Administration
Issued on:	2016-12-18
Implemented on:	2017-6-18
Status:	valid
Superseding:	SN/T 0712-2010 Determination of 11 Herbicide Residues in Cereals and Soybean for Import and Export - GC-MS Method
Target Language:	English
File Format:	PDF
Word Count:	5000 words
Translation Price(USD):	150.0
Delivery:	via email in 1~3 business day

本标准规定了粮谷和大豆中11种除草剂残留量的气相色谱-质谱检测方法。
本标准适用于大米、玉米、小麦和大豆中乙草胺、戊草丹、甲草胺、异丙甲草胺、二甲戊灵、丁草胺、氟酰胺、丙草胺、灭锈胺、吡氟酰草胺和苯噻酰草胺残留量的测定和确证，其它食品可参照执行。