2025-12-5 216.73.216.21
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB 8887-1988
GB 8887-1988   Classification of starch (English Version)
Standard No.: GB 8887-1988 Status:superseded remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 2000 words Translation Price(USD):60.0 remind me the price change

Email:

Implemented on:1988-7-1 Delivery: via email in 1~3 business day

→ → →

2009-12-01 ,2009-12-1,1988-7-1,C085A8E5EB54D7F91535945600222
Standard No.: GB 8887-1988
English Name: Classification of starch
Chinese Name: 淀粉分类
Chinese Classification: X11    Grain processing and products
Professional Classification: GB    National Standard
ICS Classification: 67.180.20 67.180.20    Starch and derived products 67.180.20
Source Content Issued by: National Bureau of Standards
Issued on: 1988-03-26
Implemented on: 1988-7-1
Status: superseded
Superseded by:GB/T 8887-2009 Classification of starch
Superseded on:2009-12-1
Abolished on:2009-12-01
Target Language: English
File Format: PDF
Word Count: 2000 words
Translation Price(USD): 60.0
Delivery: via email in 1~3 business day
本标准适用于以谷类、薯类、豆类及各种植物为原料,不经过化学方法处理而生产的原淀粉,以及经过某种方法处理,改变其原来的物理或化学特性的变性淀粉。
Referred in GB 8887-1988:
*GB/T 39498-2020 Guidelines for the use and control of key chemical substances in consumer product
*GB/T 39514-2020 Terminology,defination,identification of biobased materials
*GB/T 39361-2020 Discharge requirements for cooling seawater
*GB/T 39263-2020 Road vehicles—Advanced driver assistance systems—Terms and definitions
*GB/T 39172-2020 Non-steel wire rope suspension means for lifts
*GB/T 34370.11-2020 Nondestructive testing of amusement equipments—Part 11:Ultrasonic guided wave testing
*DBJ/T 15-151-2019 Specification for Performance-based Seismic Design of Reinforced Concrete Building Structure
*DBJ/T 15-38-2019 Technical code for ground treatment of buildings
*DBJ∕T15-20-2016
*DBJ/T 15-81-2011 Code for fire resistance design of concrete structures in buildings
*GB/T 39366-2020 Leather—Tests for colour fastness—Colour fastness to crocking
*GB/T 12604.5-2020 Non-destructive testing—Terminology—Magnetic particle testing
Code of China
Standard
GB 8887-1988  Classification of starch (English Version)
Standard No.GB 8887-1988
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count2000 words
Price(USD)60.0
Implemented on1988-7-1
Deliveryvia email in 1~3 business day
Detail of GB 8887-1988
Standard No.
GB 8887-1988
English Name
Classification of starch
Chinese Name
淀粉分类
Chinese Classification
X11
Professional Classification
GB
ICS Classification
Issued by
National Bureau of Standards
Issued on
1988-03-26
Implemented on
1988-7-1
Status
superseded
Superseded by
GB/T 8887-2009 Classification of starch
Superseded on
2009-12-1
Abolished on
2009-12-01
Superseding
Language
English
File Format
PDF
Word Count
2000 words
Price(USD)
60.0
Keywords
GB 8887-1988, GB/T 8887-1988, GBT 8887-1988, GB8887-1988, GB 8887, GB8887, GB/T8887-1988, GB/T 8887, GB/T8887, GBT8887-1988, GBT 8887, GBT8887
Introduction of GB 8887-1988
本标准适用于以谷类、薯类、豆类及各种植物为原料,不经过化学方法处理而生产的原淀粉,以及经过某种方法处理,改变其原来的物理或化学特性的变性淀粉。
Contents of GB 8887-1988
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB 8887-1988, GB/T 8887-1988, GBT 8887-1988, GB8887-1988, GB 8887, GB8887, GB/T8887-1988, GB/T 8887, GB/T8887, GBT8887-1988, GBT 8887, GBT8887