Standard No.:	GB/T 23206-2008
English Name:	Determination of 512 pesticides and related chemicals residues in fruit juice vegetable juice and fruit wine - LC-MS-MS method
Chinese Name:	果蔬汁、果酒中512种农药及相关化学品残留量的测定 液相色谱-串联质谱法
Chinese Classification:	X04    Basic standards and general methods
Professional Classification:	GB    National Standard
Source Content Issued by:	AQSIQ; SAC
Issued on:	2008-12-31
Implemented on:	2009-5-1
Status:	superseded
Superseded by:	GB/T 20771-2006 Method for the determination of 420 pesticides and related chemicals residues in honey fruit juice and wine - LC-MS-MS method GB 23200.14-2016 National Food Safety Standard―Determination of 512 pesticides residues in fruit juice, vegetable juice and fruit wineLiquid chromatography -mass spectrometry
Superseded on:	2017-6-18
Superseding:	GB/T 20771-2006 Method for the determination of 420 pesticides and related chemicals residues in honey fruit juice and wine - LC-MS-MS method
Target Language:	English
File Format:	PDF
Word Count:	42500 words
Translation Price(USD):	1270.0
Delivery:	via email in 1~5 business day

本标准规定了橙汁、苹果汁、葡萄汁、白菜汁、胡萝卜汁、干酒、半干酒、半甜酒、甜酒中512种农药及相关化学品（参见附录Ａ 和附录Ｅ）残留量液相色谱串联质谱测定方法。
本标准适用于橙汁、苹果汁、葡萄汁、白菜汁、胡萝卜汁、干酒、半干酒、半甜酒、甜酒中512种农药及相关化学品残留的定性鉴别，也适用于490种农药及相关化学品残留量的定量测定。