2025-12-19 10.8.118.215
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 19915.3-2005 Method for detection Streptococcus suis type 2 by PCR 124.0 via email in 1~3 business day valid,,2005-11-1
GB 15193.11-1994 Sex-linked recessive lethal test 184.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1994-8-10
GB/T 4789.7-2008 Microbiological examination of food hygiene - Examination of Vibrio parahaemolyticus 210.0 via email in 1~3 business day superseded,2014-6-1,2008-11-1
GB/T 19915.5-2005 Protocol of multiplex PCR identification of Streptococcus suis type 2 115.0 via email in 1~3 business day valid,,2005-11-1
GB/T 4789.2-2008 Microbiological examination of food hygiene - Aerobic plate count 100.0 via email in 1~3 business day superseded2010-06-01,2010-6-1,2009-3-1
GB 15193.12-1994 V79/HGPRT gene mutation test 184.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1994-8-10
GB 15193.10-1994 Unscheduled DNA synthesis test 184.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1994-8-10
GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria 374.0 via email in 1 business day superseded,2017-6-23,2002-10-1
GB 4789.4-1994 microbiological examination of food hygiene-examination of salmonella 150.0 via email in 1~3 business day superseded,2004-1-1,1994-9-1
GB/T 4789.15-2003 Microbiological examination of food hygiene-Examination of molds and yeasts 224.0 via email in 1~3 business day superseded2010-06-01,2010-6-1,2004-1-1
GB/T 4789.14-2003 Microbiological examination of food hygiene-Examination of bacillus cereus 224.0 via email in 1 business day superseded,2015-5-1,2004-1-1
GB/T 4789.30-2003 Microbiological examination of food hygiene―Examination of Listeria monocytogenes 120.0 via email in 1~3 business day superseded2009-03-01,2009-3-1,2004-1-1
GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium 469.0 via email in 1 business day superseded2017-06-23,2017-6-23,2012-7-17
SN/T 1889.2-2007 Minimal dose of irradiation resistance on harmful microorganism in import and export foods-Part 2:Aspergillus parasiticus 100.0 via email in 1~3 business day valid,,2007-10-16
SN/T 1895-2007 Rapid enumeration of Staphylococcus aureus in foods - Petrifilm TM staph express count plate method 220.0 via email in 1~3 business day abolished2015-12-31,2017-12-1,2007-12-1
GB/T 4789.14-1994 Microbiological examination of food hygiene-Examination of Bacillus cereus 45.0 via email in 1~3 business day superseded2004-01-01,2004-1-1,1994-9-1
GB/T 4789.20-1994 Microbiological examination of food hygiene―Examination of aquatic product foods 15.0 via email in 1~3 business day superseded2004-01-01 ,2004-1-1,1994-9-1
GB/T 4789.9-2003 Microbiological examination of food hygiene-Examination of campylobacter jejuni 224.0 via email in 1~3 business day superseded,2009-3-1,2004-1-1
GB/T 4789.8-2008 Microbiological examination of food hygiene - Examination of yersinia enterocolitica 409.0 via email in 1 business day superseded,2017-3-1,2009-3-1
GB/T 4789.3-2008 Microbiological examination of food hygiene - Enumeration of coliforms 130.0 via email in 1~3 business day superseded,2010-6-1,2009-3-1
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GB/T 19915.3-2005 Method for detection Streptococcus suis type 2 by PCR 
  Issued on: 2005-09-27   Price(USD): 124.0
GB 15193.11-1994 Sex-linked recessive lethal test 
  Issued on: 1994-08-10   Price(USD): 184.0
GB/T 4789.7-2008 Microbiological examination of food hygiene - Examination of Vibrio parahaemolyticus 
  Issued on: 2008-5-16   Price(USD): 210.0
GB/T 19915.5-2005 Protocol of multiplex PCR identification of Streptococcus suis type 2 
  Issued on: 2005-09-27   Price(USD): 115.0
GB/T 4789.2-2008 Microbiological examination of food hygiene - Aerobic plate count 
  Issued on: 2008-11-21   Price(USD): 100.0
GB 15193.12-1994 V79/HGPRT gene mutation test 
  Issued on: 1994-08-10   Price(USD): 184.0
GB 15193.10-1994 Unscheduled DNA synthesis test 
  Issued on: 1994-08-10   Price(USD): 184.0
GB/T 4789.32-2002 Microbiological examination for food hygiene rapid detection of coliform bacteria 
  Issued on: 2002-6-13   Price(USD): 374.0
GB 4789.4-1994 microbiological examination of food hygiene-examination of salmonella 
  Issued on: 1994-03-18   Price(USD): 150.0
GB/T 4789.15-2003 Microbiological examination of food hygiene-Examination of molds and yeasts 
  Issued on: 2003-08-11   Price(USD): 224.0
GB/T 4789.14-2003 Microbiological examination of food hygiene-Examination of bacillus cereus 
  Issued on: 2003-08-11   Price(USD): 224.0
GB/T 4789.30-2003 Microbiological examination of food hygiene―Examination of Listeria monocytogenes 
  Issued on: 2003-08-11   Price(USD): 120.0
GB 4789.34-2012 National Food Safety Standard - Food Microbiological Examination - Identification of Bifidobactirium  
  Issued on: 2012-5-17   Price(USD): 469.0
SN/T 1889.2-2007 Minimal dose of irradiation resistance on harmful microorganism in import and export foods-Part 2:Aspergillus parasiticus 
  Issued on: 2007-04-06   Price(USD): 100.0
SN/T 1895-2007 Rapid enumeration of Staphylococcus aureus in foods - Petrifilm TM staph express count plate method 
  Issued on: 2007-05-23   Price(USD): 220.0
GB/T 4789.14-1994 Microbiological examination of food hygiene-Examination of Bacillus cereus 
  Issued on: 1994-03-18   Price(USD): 45.0
GB/T 4789.20-1994 Microbiological examination of food hygiene―Examination of aquatic product foods 
  Issued on: 1994-03-18   Price(USD): 15.0
GB/T 4789.9-2003 Microbiological examination of food hygiene-Examination of campylobacter jejuni 
  Issued on: 2003-08-11   Price(USD): 224.0
GB/T 4789.8-2008 Microbiological examination of food hygiene - Examination of yersinia enterocolitica 
  Issued on: 1984-12-25   Price(USD): 409.0
GB/T 4789.3-2008 Microbiological examination of food hygiene - Enumeration of coliforms 
  Issued on: 1984-12-25   Price(USD): 130.0
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