2025-12-13 10.2.82.121
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 30947-2024 Canned chilled crab meat 195.0 via email in 1~3 business day valid,,2025-1-1
GB/T 34747-2024 Grades and specifications of dried sea cucumber 195.0 via email in 1~3 business day valid,,2025-1-1
GB/T 30894-2024 Salted fish 195.0 via email in 1~3 business day valid,,2025-1-1
GB/T 27988-2024 Technical specification for processing of salted fish 195.0 via email in 1~3 business day valid,,2025-1-1
GB/T 27624-2024 Manufacturing specification for processing of fresh and frozen cultured Takifugu rubripes 165.0 via email in 1~3 business day valid,,2025-1-1
GB/T 24861-2024 Technical specification for currency supervise of fishery products 195.0 via email in 1~3 business day valid,,2025-1-1
GB/T 21672-2024 Quick frozen coated shrimp or prawn 195.0 via email in 1~3 business day valid,,2025-1-1
DB37/T 4686-2023 Determination of amantadine in marine organisms―Liquid chromatography tandem mass spectrometry via email in business day valid,,2024-1-28
GB 7740-1987 Casings for export 60.0 via email in 1~3 business day superseded,2006-6-1,1988-1-1
GB 13101-1991 Hygienic standard for cooked and smoded ham in package 60.0 via email in 1~3 business day valid,,1992-3-1
GB/T 9695.17-1988 Meat and products-Method for determination of glucono-delta-lactone content 45.0 via email in 1~3 business day valid,,1989-3-1
T/GDNB 204-2024 Rules for the quality grade evaluation of butter crab 195.0 via email in 1~3 business day valid,,2024-2-1
T/XMSSAL 0103-2024 Food for Xiamen― Poultry meat via email in business day valid,,
GB/T 27636-2023 Technical specification for the processing of frozen tilapia fillets 165.0 via email in 1~3 business day valid,,2024-7-1
GB/T 26940-2023 Dried oysters 165.0 via email in 1~3 business day valid,,2024-7-1
GB/T 24403-2023 General quality requirements for canned tuna 180.0 via email in 1~3 business day valid,,2024-12-1
GB/T 9960-1988 Fresh and frozen beef, quarters 220.0 via email in 1~3 business day valid,,1989-4-1
GB/T 9695.11-1988 Meat and meat products--Method for determination of nitrogen content 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9695.10-1988 Meat and meat products--Method for determination of BHC and DDT 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9695.1-1988 Meat and meat products--Method for determination of free fat content 190.0 via email in 1~3 business day valid,,1989-3-1
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GB/T 30947-2024 Canned chilled crab meat 
  Issued on: 2024-06-29   Price(USD): 195.0
GB/T 34747-2024 Grades and specifications of dried sea cucumber 
  Issued on: 2024-06-29   Price(USD): 195.0
GB/T 30894-2024 Salted fish 
  Issued on: 2024-06-29   Price(USD): 195.0
GB/T 27988-2024 Technical specification for processing of salted fish 
  Issued on: 2024-06-29   Price(USD): 195.0
GB/T 27624-2024 Manufacturing specification for processing of fresh and frozen cultured Takifugu rubripes 
  Issued on: 2024-06-29   Price(USD): 165.0
GB/T 24861-2024 Technical specification for currency supervise of fishery products 
  Issued on: 2024-06-29   Price(USD): 195.0
GB/T 21672-2024 Quick frozen coated shrimp or prawn 
  Issued on: 2024-06-29   Price(USD): 195.0
DB37/T 4686-2023 Determination of amantadine in marine organisms―Liquid chromatography tandem mass spectrometry 
  Issued on: 2023-12-28   Price(USD):
GB 7740-1987 Casings for export 
  Issued on: 1987-05-21   Price(USD): 60.0
GB 13101-1991 Hygienic standard for cooked and smoded ham in package 
  Issued on: 1991-06-07   Price(USD): 60.0
GB/T 9695.17-1988 Meat and products-Method for determination of glucono-delta-lactone content 
  Issued on: 1988-09-05   Price(USD): 45.0
T/GDNB 204-2024 Rules for the quality grade evaluation of butter crab 
  Issued on: 2023-12-25   Price(USD): 195.0
T/XMSSAL 0103-2024 Food for Xiamen― Poultry meat 
  Issued on: 2024-02-01   Price(USD):
GB/T 27636-2023 Technical specification for the processing of frozen tilapia fillets 
  Issued on: 2023-12-28   Price(USD): 165.0
GB/T 26940-2023 Dried oysters 
  Issued on: 2023-12-28   Price(USD): 165.0
GB/T 24403-2023 General quality requirements for canned tuna 
  Issued on: 2023-11-27   Price(USD): 180.0
GB/T 9960-1988 Fresh and frozen beef, quarters 
  Issued on: 1988-10-26   Price(USD): 220.0
GB/T 9695.11-1988 Meat and meat products--Method for determination of nitrogen content 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 9695.10-1988 Meat and meat products--Method for determination of BHC and DDT 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 9695.1-1988 Meat and meat products--Method for determination of free fat content 
  Issued on: 1988-09-05   Price(USD): 190.0
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