2025-12-13 10.2.82.121
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB 31613.1-2021 National food safety standard—Determination of amprolium residues in cattle-derived products by liquid chromatographic-tandem mass spectrometry method and high performance liquid chromatographic method 225.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.1-2021 National food safety standard—Determination of mebendazole and its metabolites residue in fishery products by high performance liquid chromatography 120.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.8-2021 National food safety standard—Determination of organophosphorus pesticide residues in fishery products by liquid chromatography-tandem mass spectrometry 180.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.7-2021 National food safety standard-Determination of niclosamide residues in aquatic products by liquid chromatography-tandem mass spectrometry 120.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.6-2021 National food safety standard—Determination of eugenol residues in aquatic products by gas chromatography mass spectrometry method 120.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.5-2021 National food safety standard—Determination of methaqualone residue in fishery products by liquid chromatography-tandem mass spectrometric method 120.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.4-2021 National food safety standard—Determination of chlorpromazine residue in fishery products by liquid chromatography-tandem mass spectrometric method 120.0 via email in 1~3 business day valid,,2022-2-1
GB 31656.3-2021 National food safety standard—Determination of norfloxacin,ciprofloxacin,enrofloxacin,ofloxacin,oxolinic acid and flumequine residues in fishery products by high performance liquid chromatography 150.0 via email in 1~3 business day superseded,2025-9-1,2022-2-1
GB 31656.2-2021 National food safety standard—Determination of Tylosin residues in aquatic products by high performance liquid chromatography 100.0 via email in 1~3 business day valid,,2022-2-1
DB3201/T 1080-2022 Guidelines for improving the level of quality and safety of dairy production companiec via email in business day abolished2025-09-08 ,,2022-1-28
GB 18394-2020 Permitted level of moisture in meat of livestock and poultry 90.0 via email in 1~3 business day valid,,2022-1-1
T/AHFS 001-2021 Commercial native egg via email in business day valid,,2021-12-29
T/CMATB 9002-2021 via email in business day valid,,2021-12-16
GB/T 39918-2021 Fabrication of ovine carcass and cuts 255.0 via email in 1~3 business day valid,,2021-11-1
T/CCFAGS 025-2021 Evaluation guidelines of cage free egg production via email in business day superseded2024-01-01 ,2024-1-1,2021-10-13
T/XMSSYXH 001-2021 via email in business day valid,,2021-9-2
T/CAI 142-2021 Product of geographical indication-Dachang Mutton via email in business day ,,2021-8-24
GB/T 39438-2020 Packed egg 225.0 via email in 1~3 business day valid,,2021-6-1
GB/T 39122-2020 Manufacturing practice for processing of fresh and frozen cultured obscure puffer 105.0 via email in 1~3 business day valid,,2021-5-1
T/CMATB 3001-2021 Raw sliced sheep and goat meat via email in business day valid,,2021-4-30
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GB 31613.1-2021 National food safety standard—Determination of amprolium residues in cattle-derived products by liquid chromatographic-tandem mass spectrometry method and high performance liquid chromatographic method  
  Issued on: 2021-09-16   Price(USD): 225.0
GB 31656.1-2021 National food safety standard—Determination of mebendazole and its metabolites residue in fishery products by high performance liquid chromatography  
  Issued on: 2021-09-16   Price(USD): 120.0
GB 31656.8-2021 National food safety standard—Determination of organophosphorus pesticide residues in fishery products by liquid chromatography-tandem mass spectrometry  
  Issued on: 2021-09-16   Price(USD): 180.0
GB 31656.7-2021 National food safety standard-Determination of niclosamide residues in aquatic products by liquid chromatography-tandem mass spectrometry 
  Issued on: 2021-09-16   Price(USD): 120.0
GB 31656.6-2021 National food safety standard—Determination of eugenol residues in aquatic products by gas chromatography mass spectrometry method  
  Issued on: 2021-09-16   Price(USD): 120.0
GB 31656.5-2021 National food safety standard—Determination of methaqualone residue in fishery products by liquid chromatography-tandem mass spectrometric method  
  Issued on: 2021-09-16   Price(USD): 120.0
GB 31656.4-2021 National food safety standard—Determination of chlorpromazine residue in fishery products by liquid chromatography-tandem mass spectrometric method  
  Issued on: 2021-09-16   Price(USD): 120.0
GB 31656.3-2021 National food safety standard—Determination of norfloxacin,ciprofloxacin,enrofloxacin,ofloxacin,oxolinic acid and flumequine residues in fishery products by high performance liquid chromatography  
  Issued on: 2021-09-16   Price(USD): 150.0
GB 31656.2-2021 National food safety standard—Determination of Tylosin residues in aquatic products by high performance liquid chromatography  
  Issued on: 2021-09-16   Price(USD): 100.0
DB3201/T 1080-2022 Guidelines for improving the level of quality and safety of dairy production companiec 
  Issued on: 2022-01-25   Price(USD):
GB 18394-2020 Permitted level of moisture in meat of livestock and poultry 
  Issued on: 2020-12-24   Price(USD): 90.0
T/AHFS 001-2021 Commercial native egg 
  Issued on: 2021-11-29   Price(USD):
T/CMATB 9002-2021  
  Issued on: 2021-09-16   Price(USD):
GB/T 39918-2021 Fabrication of ovine carcass and cuts  
  Issued on: 2021-04-30   Price(USD): 255.0
T/CCFAGS 025-2021 Evaluation guidelines of cage free egg production 
  Issued on: 2021-10-13   Price(USD):
T/XMSSYXH 001-2021  
  Issued on: 2021-08-02   Price(USD):
T/CAI 142-2021 Product of geographical indication-Dachang Mutton 
  Issued on: 2021-08-24   Price(USD):
GB/T 39438-2020 Packed egg 
  Issued on: 2020-11-19   Price(USD): 225.0
GB/T 39122-2020 Manufacturing practice for processing of fresh and frozen cultured obscure puffer 
  Issued on: 2020-10-11   Price(USD): 105.0
T/CMATB 3001-2021 Raw sliced sheep and goat meat 
  Issued on: 2021-03-30   Price(USD):
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