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| Position: Chinese Standard in English/DB37/T 2658.34-2015 |
| DB37/T 2658.34-2015 (English Version) | |||
| Standard No.: | DB37/T 2658.34-2015 | Status: | abolished remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | Translation Price(USD): | remind me the price change | |
| Implemented on: | 2015-5-13 | Delivery: | |
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| Standard No.: | DB37/T 2658.34-2015 |
| Chinese Name: | 鲁菜 滑炒鱼丝 |
| Professional Classification: | DB Provincial Standard |
| Source Content Issued by: | Shandong Bureau of Quality and Technical Supervision |
| Issued on: | 2015-04-13 |
| Implemented on: | 2015-5-13 |
| Status: | abolished |
| Abolished on: | 2025-11-24 |
| Superseding: | 公告：山东省市场监管局关于《园林树木引种驯化技术规程》等489项山东省地方标准的公告 2025年第14号 |
| Target Language: | English |
| File Format: |