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Position: Chinese Standard in English/GB 5009.283-2021
GB 5009.283-2021   National food safety standard - Determination of azodicarbonamide in foods (English Version)
Standard No.: GB 5009.283-2021 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):105.0 remind me the price change

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Implemented on:2022-2-4 Delivery: via email in 1~3 business day

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Standard No.: GB 5009.283-2021
English Name: National food safety standard - Determination of azodicarbonamide in foods
Chinese Name: 食品安全国家标准 食品中偶氮甲酰胺的测定
Chinese Classification: X09    Hygiene, safety and labor protection
Professional Classification: GB    National Standard
Source Content Issued by: National Health Commission; State Administration for Market Regulation
Issued on: 2021-08-04
Implemented on: 2022-2-4
Status: valid
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 105.0
Delivery: via email in 1~3 business day
本标准规定了食品中偶氮甲酰胺的液相色谱测定方法。
本标准适用于小麦粉中偶氮甲酰胺的测定。
Code of China
Standard
GB 5009.283-2021  National food safety standard - Determination of azodicarbonamide in foods (English Version)
Standard No.GB 5009.283-2021
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)105.0
Implemented on2022-2-4
Deliveryvia email in 1~3 business day
Detail of GB 5009.283-2021
Standard No.
GB 5009.283-2021
English Name
National food safety standard - Determination of azodicarbonamide in foods
Chinese Name
食品安全国家标准 食品中偶氮甲酰胺的测定
Chinese Classification
X09
Professional Classification
GB
ICS Classification
Issued by
National Health Commission; State Administration for Market Regulation
Issued on
2021-08-04
Implemented on
2022-2-4
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
105.0
Keywords
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Introduction of GB 5009.283-2021
本标准规定了食品中偶氮甲酰胺的液相色谱测定方法。
本标准适用于小麦粉中偶氮甲酰胺的测定。
Contents of GB 5009.283-2021
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