 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
| Position: Chinese Standard in English/GB/T 18884.4-2002 |
| GB/T 18884.4-2002 House hold kitchen - Part 4: Design and installation (English Version) | |||
| Standard No.: | GB/T 18884.4-2002 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 5000 words | Translation Price(USD): | 150.0 remind me the price change |
| Implemented on: | 2003-5-1 | Delivery: | via email in 1~3 business day |
| → | → | → |
| Standard No.: | GB/T 18884.4-2002 |
| English Name: | House hold kitchen - Part 4: Design and installation |
| Chinese Name: | 家用厨房设备 第4部分：设计与安装 |
| Chinese Classification: | Y68 Cooking appliances, basic standards and general methods |
| Professional Classification: | GB National Standard |
| ICS Classification: | 97.040.20 Cooking ranges, working tables, ovens and similar appliances |
| Source Content Issued by: | AQSIQ |
| Issued on: | 2002-1-1 |
| Implemented on: | 2003-5-1 |
| Status: | superseded |
| Superseded by: | GB/T 18884.4-2015 Household kitchen-Part 4:Design and installation |
| Superseded on: | 2016-4-1 |
| Target Language: | English |
| File Format: | |
| Word Count: | 5000 words |
| Translation Price(USD): | 150.0 |
| Delivery: | via email in 1~3 business day |