 |
|
Standard
| GB/T 19676-2022 Quality grading of livestock and poultry meat—Chicken (English Version) |
|
|
|
|
|
|
|
|
Detail of GB/T 19676-2022
| Standard No. |
|
| English Name |
|
| Chinese Name |
|
| Chinese Classification |
|
| Professional Classification |
|
| ICS Classification |
|
| Issued by |
|
| Issued on |
|
| Implemented on |
|
| Status |
|
| Superseded by |
|
| Superseded on |
|
| Abolished on |
|
| Superseding |
|
| Language |
|
| File Format |
| Word Count |
| Price(USD) |
|
| Keywords |
|
Introduction of GB/T 19676-2022
本文件规定了肉鸡胴体及分割肉质量分级的基本要求、质量等级划分、标志、包装和记录要求，描述了肉鸡胴体及分割肉的技术指标评定方法、质量等级评定方法。
本文件适用于屠宰加工企业的肉鸡胴体及分割肉的质量分级。
Contents of GB/T 19676-2022