GB/T 33406-2016 English Version, GB/T 33406-2016 Guidelines for threshold determination of Baijiu flavor substances (English Version)

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GB/T 33406-2016 Guidelines for threshold determination of Baijiu flavor substances (English Version)
Standard No.:	GB/T 33406-2016	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	7500 words	Translation Price(USD):	220.0 remind me the price change Email:
Implemented on:	2017-7-1	Delivery:	via email in 1~3 business day

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Standard No.:	GB/T 33406-2016
English Name:	Guidelines for threshold determination of Baijiu flavor substances
Chinese Name:	白酒风味物质阈值测定指南
Chinese Classification:	X61 Distilled liquors
Professional Classification:	GB National Standard
ICS Classification:	67.160.10 67.160.10 Alcoholic beverages 67.160.10
Source Content Issued by:	AQSIQ;SAC
Issued on:	2016-12-30
Implemented on:	2017-7-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	7500 words
Translation Price(USD):	220.0
Delivery:	via email in 1~3 business day

Standard

GB/T 33406-2016 Guidelines for threshold determination of Baijiu flavor substances (English Version)
Standard No.	GB/T 33406-2016
Status	valid
Language	English
File Format	PDF
Word Count	7500 words
Price(USD)	220.0
Implemented on	2017-7-1
Delivery	via email in 1~3 business day

Detail of GB/T 33406-2016

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Professional Classification

ICS Classification

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Introduction of GB/T 33406-2016

本标准规定了白酒风味物质阈值测定方法中的品评测定条件、感官评价、数据处理、结果报告等基本要求。?
本标准适用于白酒中风味物质阈值的测定和评价人员感官敏感性的评价等相关领域。

Contents of GB/T 33406-2016

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