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NY/T 2004-2011   Determination of phospholipids in soybean and soybean products-HPLC (English Version)
Standard No.: NY/T 2004-2011 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):120.0 remind me the price change

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Implemented on:2011-12-1 Delivery: via email in 1~3 business day

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,,2011-12-1,14113776142752F412E38B160A981
Standard No.: NY/T 2004-2011
English Name: Determination of phospholipids in soybean and soybean products-HPLC
Chinese Name: 大豆及制品中磷脂组分和含量的测定 高效液相色谱法
Professional Classification: NY    Professional Standard - Agriculture
ICS Classification: 67.200.10 67.200.10    Animal and vegetable fats and oils 67.200.10
Source Content Issued by: MOA
Issued on: 2011-9-2
Implemented on: 2011-12-1
Status: valid
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 120.0
Delivery: via email in 1~3 business day
本标准规定了高效液相色谱法测定大豆及制品中磷脂组分和含量的方法。
本标准适用于大豆及制品(豆腐、豆浆、腐乳等)中磷脂酰胆碱、磷脂酰乙醇胺、磷脂酰肌醇的测定。
本标准磷脂酰胆碱、磷脂酰乙醇胺和磷脂酰肌醇线性范围分别为50 μg/mL~4 000μg/mL
100μg/mL~4 000 μg/mL、150 μg/mL~4 000 μg/mL。
本标准磷脂酰胆碱、磷脂酰乙醇胺和磷脂酰肌醇检出限分别为:10μg/mL、20 μg/mL、50 μg/mL
Code of China
Standard
NY/T 2004-2011  Determination of phospholipids in soybean and soybean products-HPLC (English Version)
Standard No.NY/T 2004-2011
Statusvalid
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)120.0
Implemented on2011-12-1
Deliveryvia email in 1~3 business day
Detail of NY/T 2004-2011
Standard No.
NY/T 2004-2011
English Name
Determination of phospholipids in soybean and soybean products-HPLC
Chinese Name
大豆及制品中磷脂组分和含量的测定 高效液相色谱法
Chinese Classification
Professional Classification
NY
ICS Classification
Issued by
MOA
Issued on
2011-9-2
Implemented on
2011-12-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
120.0
Keywords
NY/T 2004-2011, NY 2004-2011, NYT 2004-2011, NY/T2004-2011, NY/T 2004, NY/T2004, NY2004-2011, NY 2004, NY2004, NYT2004-2011, NYT 2004, NYT2004
Introduction of NY/T 2004-2011
本标准规定了高效液相色谱法测定大豆及制品中磷脂组分和含量的方法。
本标准适用于大豆及制品(豆腐、豆浆、腐乳等)中磷脂酰胆碱、磷脂酰乙醇胺、磷脂酰肌醇的测定。
本标准磷脂酰胆碱、磷脂酰乙醇胺和磷脂酰肌醇线性范围分别为50 μg/mL~4 000μg/mL
100μg/mL~4 000 μg/mL、150 μg/mL~4 000 μg/mL。
本标准磷脂酰胆碱、磷脂酰乙醇胺和磷脂酰肌醇检出限分别为:10μg/mL、20 μg/mL、50 μg/mL
Contents of NY/T 2004-2011
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