2025-12-9 10.1.6.65
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/SN/T 2317-2009
SN/T 2317-2009   Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method (English Version)
Standard No.: SN/T 2317-2009 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 9500 words Translation Price(USD):280.0 remind me the price change

Email:

Implemented on:2010-1-16 Delivery: via email in 1~3 business day

→ → →

,,2010-1-16,14113767270193998F7302A4E0FE4
Standard No.: SN/T 2317-2009
English Name: Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
Chinese Name: 进出口动物源性食品中哌嗪残留量检测方法 液相色谱-质谱/质谱法
Professional Classification: SN    Professional Standard - Import&Export Inspection
Source Content Issued by: AQSIQ
Issued on: 2009-07-07
Implemented on: 2010-1-16
Status: valid
Target Language: English
File Format: PDF
Word Count: 9500 words
Translation Price(USD): 280.0
Delivery: via email in 1~3 business day
本标准规定了进出口动物源食品中哌嗪残留量的液相色谱质谱/质谱检测和确证方法。
本标准适用于牛肉、牛肝、牛肾、蛋、鳗鱼、蜂蜜等动物源食品中哌嗪残留量的检测和确证。
Code of China
Standard
SN/T 2317-2009  Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method (English Version)
Standard No.SN/T 2317-2009
Statusvalid
LanguageEnglish
File FormatPDF
Word Count9500 words
Price(USD)280.0
Implemented on2010-1-16
Deliveryvia email in 1~3 business day
Detail of SN/T 2317-2009
Standard No.
SN/T 2317-2009
English Name
Determination of piperazine residue in food of animal origin for import and export—LC-MS/MS method
Chinese Name
进出口动物源性食品中哌嗪残留量检测方法 液相色谱-质谱/质谱法
Chinese Classification
Professional Classification
SN
ICS Classification
Issued by
AQSIQ
Issued on
2009-07-07
Implemented on
2010-1-16
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
9500 words
Price(USD)
280.0
Keywords
SN/T 2317-2009, SN 2317-2009, SNT 2317-2009, SN/T2317-2009, SN/T 2317, SN/T2317, SN2317-2009, SN 2317, SN2317, SNT2317-2009, SNT 2317, SNT2317
Introduction of SN/T 2317-2009
本标准规定了进出口动物源食品中哌嗪残留量的液相色谱质谱/质谱检测和确证方法。
本标准适用于牛肉、牛肝、牛肾、蛋、鳗鱼、蜂蜜等动物源食品中哌嗪残留量的检测和确证。
Contents of SN/T 2317-2009
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
SN/T 2317-2009, SN 2317-2009, SNT 2317-2009, SN/T2317-2009, SN/T 2317, SN/T2317, SN2317-2009, SN 2317, SN2317, SNT2317-2009, SNT 2317, SNT2317