Standard No.:	T/CBJ 2106-2020
Chinese Name:	青稞香型白酒
Chinese Classification:	X61    Distilled liquors
Professional Classification:	T/    Social Organization Standard
ICS Classification:	67.160.10 67.160.10    Alcoholic beverages 67.160.10
Source Content Issued by:	CBJ
Issued on:	2020-01-16
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	7500 words
Translation Price(USD):	225.0
Delivery:	via email in 1~3 business day

本标准规定了青稞香型白酒的产品分类、技术要求、生产加工过程的卫生要求、检验规则、标志、包装、贮存和运输。
本标准适用于以青稞为主要原料，经发酵、蒸馏、贮存、勾调、灌装等工艺生产的青稞香型白酒的生产、检验与销售。