Standard No.:	T/CMATB 2001-2021
Chinese Name:	可生食鲜鸡蛋
Professional Classification:	T/    Social Organization Standard
ICS Classification:	67.120.10 67.120.10    Meat and meat products 67.120.10
Source Content Issued by:	China Meat Association
Issued on:	2021-12-10
Implemented on:	2022-3-10
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了可生食鲜鸡蛋的技术要求、试验方法、检验规则、包装、标签和标识、运输、储存、销售及追溯等要求。