Standard No.:	T/CNSS 012-2021
English Name:	Specification for health canteen establishment and management
Chinese Name:	健康食堂建设管理规范
Professional Classification:	T/    Social Organization Standard
ICS Classification:	03.100.01 03.100.01    Company organization and management in general 03.100.01
Source Content Issued by:	CNSS
Issued on:	2021-06-04
Implemented on:	2021-7-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	11500 words
Translation Price(USD):	345.0
Delivery:	via email in 1~5 business day

本文件规定了健康食堂建设管理的基本条件、组织管理、营养管理、健康环境、健康宣教的要求。
本文件适用于主体业态为单位食堂（职工食堂）的食品经营单位,大专院校食堂可参照执行。