Standard No.:	农业部1025号公告-26-2008
English Name:	Determination of chloramphenicol in edible animal tissues by immunoassay
Chinese Name:	动物源食品中氯霉素残留检测 酶联免疫吸附法
Chinese Classification:	X00    Standardization and quality management
Professional Classification:	农业
Source Content Issued by:	Ministry of Agriculture of the People's Republic of China
Issued on:	2008-04-29
Implemented on:	2008-4-29
Status:	valid
Target Language:	English
File Format:	PDF

本标准规定了检测动物源食品中氯霉素残留量的酶联免疫吸附测定(ELISA)方法。
本标准适用于动物源食品(猪、鸡肌肉和肝脏、鱼、虾、肠衣、牛奶和禽蛋样本)中氯霉素残留量的筛选检验。