![]() |
Chinese Classification
Professional Classification
ICS Classification
Latest
Value-added Services
|
| Chinese National Standard Category: Domestic animal and poultry |
| English Title: | Technical criterions for meat rabbit production |
| Chinese Title: | 肉兔生产技术规程 |
| Standard No.: | DB32/T 817-2005 |
| Category No.: | B43 |
| Issued by: | Jiangsu Quality Technology Supervision Bureau |
| Issued on: | 2005-06-20 |
| Implemented on: | 2005-8-20 |
| Status: | abolished |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | 2025-08-25 |
| Superseding: | |
| Word Count: | words |
| Similar Standards: | GB/T 27534.8-2025 GB/T 27534.9-2025 GB/T 27534.10-2025 GB/T 27534.5-2025 GB/T 27534.7-2025 GB/T 27534.6-2025 GB/T 27534.4-2025 GB/T 27534.2-2025 GB/T 27534.3-2025 GB/T 27534.1-2025 NY/T 4725-2025 NY/T 4737-2025 GB/T 45209-2025 GB/T 45207-2025 GB/T 45202-2025 GB/T 45199-2025 GB/T 22285-2025 GB/T 22283-2025 GB/T 2773-2025 DB37/T 4573.6-2025 |
| Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886 |
| Copyright: Beijing COC Tech Co., Ltd. 2008-2020 |