Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Chinese National Standard Category: Fowl and egg processing and products

English Title: General quality for pot-roast egg
Chinese Title: 卤蛋质量通则
Standard No.: GB/T 23970-2022
Category No.: X18
Issued by: SAMR; SAC
Issued on: 2022-12-30
Implemented on: 2024-7-1
Status: valid
Superseded by:
Superseded on:
Abolished on:
Superseding:GB/T 23970-2009 Pot-roast egg
Word Count:2500 words
Similar Standards:
Back          Detail

Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2020