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| Chinese National Standard Category: Fowl and egg processing and products |
| English Title: | Vacuumize soft package for potroast egg products |
| Chinese Title: | 真空软包装卤蛋制品 |
| Standard No.: | SB/T 10369-2012 |
| Category No.: | X18 |
| Issued by: | Ministry of Commerce |
| Issued on: | 2012-12-20 |
| Implemented on: | 2013-6-1 |
| Status: | valid |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | |
| Superseding: | SB/T 10369-2005 Vacuumize soft package for pot-roast egg products |
| Word Count: | 4000 words |
| Similar Standards: |
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