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Standard No.	Title	Price(USD)	Delivery	Status	Add to Cart
SN/T 5522.7-2023	ldentification of plant derived materials in edible starches real-time PCR method-Part 7: Corn starch	$150.00	via email in 1~3 business day	valid,,2023-12-1
SN/T 5522.8-2023	Identification of plant derived materials in edible starchesreal-time PCR method-Part 8: Wheat starch	$225.00	via email in 1~3 business day	valid,,2023-12-1
SN/T 5522.9-2023	Identification of plant derived materials in edible starches real-time PCR method-Part 9:Vigna radiate starch	$225.00	via email in 1~3 business day	valid,,2023-12-1
T/CAQI 145-2020	Product of geographical indication—Longkou vermicelli	$165.00	via email in 1~3 business day	valid,,
T/CCOA 13-2020	Rice husk activated carbon		via email in business day	valid,,2020-6-15
T/CCOA 40-2021	Special rice for rice noodles	$165.00	via email in 1~3 business day	valid,,
T/CCOA 41-2021	Technical specification for rice moderate processing	$105.00	via email in 1~3 business day	valid,,
T/CCOA 42-2021	Cereals and pulses products enriched with γ-aminobutyric acid	$165.00	via email in 1~3 business day	valid,,
T/CGTA 05-2023	Technical specification for risk early-warning of cadmium in paddy processing		via email in business day	valid,,
T/CGTA 06-2023	Technical specification for risk early-warning of deoxynivalenol in wheat processing		via email in business day	valid,,
T/CGTA 08-2024	Technical code of practice for safe utilization of cadmium-contaminated rice Organic acid soaking method		via email in business day	valid,,2024-11-20
T/CGTA 09-2024	Determination of γ―aminobutyric acid in germinated brown rice by high performance liquid chromatography-tandem mass spectrometry method		via email in business day	valid,,2024-11-20
T/CHC 1013-2024	Nattokinase products		via email in business day	valid,,2024-8-23
T/CI 194-2023	Sesame ball		via email in business day	valid,,
T/CNFIA 108-2018	Qianyedoufu	$105.00	via email in 1~3 business day	valid,,2018-10-1
T/CNFIA 137-2021		$105.00	via email in 1~3 business day	valid,,
T/CNFIA 138-2021	Whole-bean soymilk	$165.00	via email in 1~3 business day	valid,,2022-6-1
T/CNFIA 139-2021	Whole-bean Furu	$165.00	via email in 1~3 business day	valid,,
T/CNFIA 159-2022	Soymilk powder	$165.00	via email in 1~3 business day	valid,,
T/CQAP 2001-2022	Natto powder		via email in business day	valid,,
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