2025-12-5 216.73.216.21
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 22475-2025 General quality for sachima 150.0 via email in 1~3 business day to be valid,,2027-3-1
DB3210/T 1204-2025 Production techniques of Fangxiang Yijia spiced beef via email in business day valid,,2025-5-1
T/HCYP 005-2025 via email in business day valid,,2025-4-25
DB37/T 5300-2024 Construction standard for student dormitory in college and university via email in business day valid,,2025-2-1
DB32/T 4952-2024 Specifications for the use of food and beverage takeaway packaging seal via email in business day valid,,2025-1-27
T/CNFIA 230-2025 via email in business day valid,,2025-1-24
T/UNP 425-2024 Specification of processing for Wucheng organic dried bean curd via email in business day valid,,2024-12-26
T/CROAKER 006-2024 via email in business day valid,,2024-12-1
T/UNP 98-2024 Specification for processing technology of Changgai dried sweet potato via email in business day valid,,2024-8-23
T/UNP 96-2024 Specification for processing technology of Changgai dried bamboo shoots via email in business day valid,,2024-8-23
T/UNP 95-2024 Specification for processing technology of Changgai ham via email in business day valid,,2024-8-23
T/AHFS 002-2024 Specification for the production, storage and transportation of dried walnuts via email in business day valid,,2024-5-23
T/HEBQIA 258-2024 via email in business day valid,,2024-5-23
T/GDFDTAEC 09-2024 Guideline for substantial equivalence validation on process change of health food via email in business day valid,,2024-4-28
GB/T 19855-2023 Safety requirements for port operation—Part 4: General cargo container 400.0 via email in 1~5 business day valid,,2024-4-1
T/IETS 001-2023 via email in business day valid,,2024-2-24
DB34/T 4691-2024 Standard of management and service of four grass-roots food safety officers via email in business day abolished2025-07-10 ,,2024-2-11
DB36/T 1794-2023 Technical specification for processing of Congou black tea via email in business day abolished2025-09-01,,2024-1-1
T/CYLX 001-2023 via email in business day valid,,2024-1-1
T/QYZL 50-2023 Xiniu Dendrocalamus latiflorus Munro bamboo shoots――Technical regulation for dried bamboo shoots processing via email in business day valid,,2023-12-28
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GB/T 22475-2025 General quality for sachima 
  Issued on: 2025-8-29   Price(USD): 150.0
DB3210/T 1204-2025 Production techniques of Fangxiang Yijia spiced beef 
  Issued on: 2025-03-31   Price(USD):
T/HCYP 005-2025  
  Issued on: 2025-04-15   Price(USD):
DB37/T 5300-2024 Construction standard for student dormitory in college and university 
  Issued on: 2024-11-06   Price(USD):
DB32/T 4952-2024 Specifications for the use of food and beverage takeaway packaging seal 
  Issued on: 2024-12-27   Price(USD):
T/CNFIA 230-2025  
  Issued on: 2025-01-24   Price(USD):
T/UNP 425-2024 Specification of processing for Wucheng organic dried bean curd 
  Issued on: 2024-12-26   Price(USD):
T/CROAKER 006-2024  
  Issued on: 2024-11-28   Price(USD):
T/UNP 98-2024 Specification for processing technology of Changgai dried sweet potato 
  Issued on: 2024-05-23   Price(USD):
T/UNP 96-2024 Specification for processing technology of Changgai dried bamboo shoots 
  Issued on: 2024-05-23   Price(USD):
T/UNP 95-2024 Specification for processing technology of Changgai ham 
  Issued on: 2024-05-23   Price(USD):
T/AHFS 002-2024 Specification for the production, storage and transportation of dried walnuts 
  Issued on: 2024-04-23   Price(USD):
T/HEBQIA 258-2024  
  Issued on: 2024-05-23   Price(USD):
T/GDFDTAEC 09-2024 Guideline for substantial equivalence validation on process change of health food 
  Issued on: 2024-04-28   Price(USD):
GB/T 19855-2023 Safety requirements for port operation—Part 4: General cargo container 
  Issued on: 2023-9-7   Price(USD): 400.0
T/IETS 001-2023  
  Issued on: 2023-08-24   Price(USD):
DB34/T 4691-2024 Standard of management and service of four grass-roots food safety officers 
  Issued on: 2024-01-11   Price(USD):
DB36/T 1794-2023 Technical specification for processing of Congou black tea 
  Issued on: 2023-07-01   Price(USD):
T/CYLX 001-2023  
  Issued on: 2023-12-07   Price(USD):
T/QYZL 50-2023 Xiniu Dendrocalamus latiflorus Munro bamboo shoots――Technical regulation for dried bamboo shoots processing 
  Issued on: 2023-12-20   Price(USD):
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