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| Position: Chinese Standard in English/DB42/T 187-2000 |
| DB42/T 187-2000 The Operation Regulations for Green Food Ginger Production Technology (English Version) | |||
| Standard No.: | DB42/T 187-2000 | Status: | superseded remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 4500 words | Translation Price(USD): | 135.0 remind me the price change |
| Implemented on: | 2000-5-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | DB42/T 187-2000 |
| English Name: | The Operation Regulations for Green Food Ginger Production Technology |
| Chinese Name: | 绿色食品 生姜生产技术操作规程 |
| Professional Classification: | DB Provincial Standard |
| Issued on: | 2000-1-20 |
| Implemented on: | 2000-5-1 |
| Status: | superseded |
| Superseded by: | DB42/T 187-2006 Green Food - Technical Regulation for Ginger Production |
| Superseded on: | 2007-1-1 |
| Target Language: | English |
| File Format: | |
| Word Count: | 4500 words |
| Translation Price(USD): | 135.0 |
| Delivery: | via email in 1~3 business day |