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| Chinese National Standard Category: Freshwater aquaculture and product |
| English Title: | |
| Chinese Title: | 龙窖酱菜 |
| Standard No.: | DB43/T 913-2017 |
| Category No.: | B52 |
| Issued by: | Hunan Provincial Quality and Technology Supervision Bureau |
| Issued on: | 2017-04-14 |
| Implemented on: | |
| Status: | valid |
| Superseded by: | |
| Superseded on: | |
| Abolished on: | |
| Superseding: | DB43/T 913-2014 Longjiao Pickled Vegetables |
| Word Count: | words |
| Similar Standards: | SC/T 1185-2025 SC/T 1186-2025 SC/T 6073-2025 DB11/T 2357-2024 DB14/T 1199-2024 DB15/T 3787-2024 DB32/T 4910-2024 DB36/T 1989-2024 DB46/T 648-2024 DB46/T 647-2024 DB32/T 4852-2024 DB32/T 1234-2024 DB34/T 4933.1-2024 DB34/T 420-2024 DB32/T 4813-2024 DB3201/T 1210-2024 DB3201/T 1208-2024 DB3201/T 1205-2024 DB36/T 889-2024 DB36/T 906-2024 |
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