2025-12-14 216.73.216.3
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
DB15/T 3749-2024 Technical specification for camel meat segmentation via email in business day valid,,2024-12-29
DB15/T 952-2024 Geographical indicaiion product Horqin beef via email in business day valid,,2024-10-27
DB15/T 1169-2024 Product of geographical indication Damao mutton via email in business day valid,,2024-10-6
DB15/T 833-2024 Product of geographical indication Ujimuqin mutton via email in business day valid,,2024-10-6
DB15/T 3645-2024 Evaluation requirement for green factory in livestock and poultry slaughter and processing industry via email in business day valid,,2024-9-20
DB15/T 3501-2024 Specification for cold chain warehousing and processing management of livestock and poultry meat products via email in business day valid,,2024-7-28
GB/T 44984-2024 Determination of L-(+)-glutamic acid content in meat and meat products 315.0 via email in 1~5 business day to be valid,,2026-6-1
GB 7740-1987 Casings for export 60.0 via email in 1~3 business day superseded,2006-6-1,1988-1-1
GB/T 9695.17-1988 Meat and products-Method for determination of glucono-delta-lactone content 45.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9960-1988 Fresh and frozen beef, quarters 220.0 via email in 1~3 business day valid,,1989-4-1
GB/T 9695.11-1988 Meat and meat products--Method for determination of nitrogen content 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9695.10-1988 Meat and meat products--Method for determination of BHC and DDT 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9695.1-1988 Meat and meat products--Method for determination of free fat content 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 9695.15-1988 Meat and meat products--Method for determination of moisture content 190.0 via email in 1~3 business day valid,,1989-3-1
GB/T 8937-2023 Edible animal fat―Lard 165.0 via email in 1~3 business day valid,,2023-10-1
GB/T 20711-2022 General quality for cooked cured ham 165.0 via email in 1~3 business day valid,,2024-7-1
GB/T 23493-2022 General quality for Chinese sausage 165.0 via email in 1~3 business day valid,,2024-7-1
GB/T 42120-2022 Frozen mutton roll 120.0 via email in 1~3 business day valid,,2023-7-1
GB/T 42121-2022 Livestock and poultry slaughtering and processing equipment—Conveyor equipment for poultry slaughtering and processing 210.0 via email in 1~3 business day valid,,2023-7-1
GB/T 42119-2022 Livestock and poultry slaughtering and processing equipment—Poultry carcass spiral chilling equipment 165.0 via email in 1~3 business day valid,,2023-7-1
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DB15/T 3749-2024 Technical specification for camel meat segmentation 
  Issued on: 2024-11-29   Price(USD):
DB15/T 952-2024 Geographical indicaiion product Horqin beef 
  Issued on: 2024-09-27   Price(USD):
DB15/T 1169-2024 Product of geographical indication Damao mutton 
  Issued on: 2024-09-06   Price(USD):
DB15/T 833-2024 Product of geographical indication Ujimuqin mutton 
  Issued on: 2024-09-06   Price(USD):
DB15/T 3645-2024 Evaluation requirement for green factory in livestock and poultry slaughter and processing industry 
  Issued on: 2024-08-20   Price(USD):
DB15/T 3501-2024 Specification for cold chain warehousing and processing management of livestock and poultry meat products 
  Issued on: 2024-06-28   Price(USD):
GB/T 44984-2024 Determination of L-(+)-glutamic acid content in meat and meat products 
  Issued on: 2024-11-28   Price(USD): 315.0
GB 7740-1987 Casings for export 
  Issued on: 1987-05-21   Price(USD): 60.0
GB/T 9695.17-1988 Meat and products-Method for determination of glucono-delta-lactone content 
  Issued on: 1988-09-05   Price(USD): 45.0
GB/T 9960-1988 Fresh and frozen beef, quarters 
  Issued on: 1988-10-26   Price(USD): 220.0
GB/T 9695.11-1988 Meat and meat products--Method for determination of nitrogen content 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 9695.10-1988 Meat and meat products--Method for determination of BHC and DDT 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 9695.1-1988 Meat and meat products--Method for determination of free fat content 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 9695.15-1988 Meat and meat products--Method for determination of moisture content 
  Issued on: 1988-09-05   Price(USD): 190.0
GB/T 8937-2023 Edible animal fat―Lard 
  Issued on: 2023-03-17   Price(USD): 165.0
GB/T 20711-2022 General quality for cooked cured ham 
  Issued on: 2022-12-30   Price(USD): 165.0
GB/T 23493-2022 General quality for Chinese sausage 
  Issued on: 2022-12-30   Price(USD): 165.0
GB/T 42120-2022 Frozen mutton roll 
  Issued on: 2022-12-30   Price(USD): 120.0
GB/T 42121-2022 Livestock and poultry slaughtering and processing equipment—Conveyor equipment for poultry slaughtering and processing 
  Issued on: 2022-12-30   Price(USD): 210.0
GB/T 42119-2022 Livestock and poultry slaughtering and processing equipment—Poultry carcass spiral chilling equipment 
  Issued on: 2022-12-30   Price(USD): 165.0
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