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Position: Chinese Standard in English/GB/T 9960-1988
GB/T 9960-1988   Fresh and frozen beef, quarters (English Version)
Standard No.: GB/T 9960-1988 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 2000 words Translation Price(USD):220.0 remind me the price change

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Implemented on:1989-4-1 Delivery: via email in 1~3 business day

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,,1989-4-1,8D7A6322E19AE17D1603186304310
Standard No.: GB/T 9960-1988
English Name: Fresh and frozen beef, quarters
Chinese Name: 鲜冻四分体带骨牛肉
Chinese Classification: X22    Meat processing and products
Professional Classification: GB    National Standard
ICS Classification: 67.120.10 67.120.10    Meat and meat products 67.120.10
Source Content Issued by: China State Bureau of Technical Supervision
Issued on: 1988-10-26
Implemented on: 1989-4-1
Status: valid
Superseded by:GB/T 9960-2008 Fresh and frozen beef quarters
Target Language: English
File Format: PDF
Word Count: 2000 words
Translation Price(USD): 220.0
Delivery: via email in 1~3 business day
本标准规定了鲜、冻四分体带骨牛肉的术语、技术要求、检验方法和检验规则、标志、贮存和运输。本标准适用于活牛经屠宰加工、冷加工后,用于供应市尝肉制品及罐头原料的鲜、冻四分体带骨牛肉。
Code of China
Standard
GB/T 9960-1988  Fresh and frozen beef, quarters (English Version)
Standard No.GB/T 9960-1988
Statusvalid
LanguageEnglish
File FormatPDF
Word Count2000 words
Price(USD)220.0
Implemented on1989-4-1
Deliveryvia email in 1~3 business day
Detail of GB/T 9960-1988
Standard No.
GB/T 9960-1988
English Name
Fresh and frozen beef, quarters
Chinese Name
鲜冻四分体带骨牛肉
Chinese Classification
X22
Professional Classification
GB
ICS Classification
Issued by
China State Bureau of Technical Supervision
Issued on
1988-10-26
Implemented on
1989-4-1
Status
valid
Superseded by
GB/T 9960-2008 Fresh and frozen beef quarters
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
2000 words
Price(USD)
220.0
Keywords
GB/T 9960-1988, GB 9960-1988, GBT 9960-1988, GB/T9960-1988, GB/T 9960, GB/T9960, GB9960-1988, GB 9960, GB9960, GBT9960-1988, GBT 9960, GBT9960
Introduction of GB/T 9960-1988
本标准规定了鲜、冻四分体带骨牛肉的术语、技术要求、检验方法和检验规则、标志、贮存和运输。本标准适用于活牛经屠宰加工、冷加工后,用于供应市尝肉制品及罐头原料的鲜、冻四分体带骨牛肉。
Contents of GB/T 9960-1988
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Keywords:
GB/T 9960-1988, GB 9960-1988, GBT 9960-1988, GB/T9960-1988, GB/T 9960, GB/T9960, GB9960-1988, GB 9960, GB9960, GBT9960-1988, GBT 9960, GBT9960