2025-12-19 216.73.216.41
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 5502-2008 Inspection of grain and oils—Determination of processing degree of rice and other grain kernels 100.0 via email in 1~3 business day superseded,2018-9-1,2009-1-20
SN/T 2102.4-2008 Polymerase chain reaction(PCR) for the detection of food-borne pathogens—Part 4:Requirements for amplification and detection for qualitative methods 300.0 via email in 1~3 business day valid,,2009-2-1
SN/T 2063-2008 Determination of chloramphenicol residue in royal jelly for import and export—LC-MS/MS 240.0 via email in 1~3 business day valid,,2008-11-1
GB/T 20771-2008 Determination of 486 pesticides and related chemicals residues in honey - LC-MS-MS method 1020.0 via email in 1~3 business day valid,,2009-5-1
GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products 90.0 via email in 1 business day superseded2017-06-23,1986-8-1,2010-6-1
SN/T 1949-2007 Basic requirement for the drafting of rules for inspection of food and cosmetic for import and export 130.0 via email in 1~3 business day superseded,2017-3-1,2008-3-1
GB/T 15685-2011 Inspection of grain and oils—Determination of sedimentation index of wheat—SDS test 100.0 via email in 1 business day valid,,2011-11-1
GB/T 23210-2008 Determination of 511 pesticides and related chemicals residues in milk and milk powder - GC-MS method 400.0 via email in 1 business day valid,,2009-5-1
GB/T 9695.25-2008 Meat and meat products - Determination of vitamin PP content 180.0 via email in 1~3 business day superseded,2017-6-23,2009-1-1
GB/T 25009-2010 Criterion of producing management for egg products 210.0 via email in 1~3 business day valid,,2010-12-1
SN/T 2102.1-2008 PCR detection of foodborne pathogens technical specification - Part 1: General requirements and definitions 420.0 via email in 1~5 business day valid,,2009-2-1
GB/T 8302-2013 Tea - Sampling 120.0 via email in 1~3 business day valid,,2014-6-22
GB/T 10359-2008 Oilseed meals—Determination of oil content—Part 1:Extraction method with hexane(or light petroleum) 150.0 via email in 1~3 business day superseded,2017-6-23,2009-1-20
GB/T 9695.10-2008 Meat and meat products - Determination of BHC and DDT 180.0 via email in 1~3 business day valid,,2009-1-1
GB/T 7628-2008 Determination of vitamin B1 in cereals 304.0 via email in 1~3 business day superseded,2024-9-6,2008-10-1
GB/T 23504-2009 Determination of zearalenone in food - High performance liquid chromatographic method with immunoaffinity column clean-up 60.0 via email in 1~3 business day superseded,2017-6-23,2009-5-1
SB/T 10928-2012 Temperature measurement in perishable food cold chain 180.0 via email in 1~3 business day valid,,2013-9-1
GB/T 12088-1989 Method for determination of total fat in starches 184.0 via email in 1~3 business day superseded2009-03-01,2009-3-1,1990-8-1
SB/T 10648-2012 Chilled prepared foods 180.0 via email in 1~3 business day to be superseded,2026-11-1,2012-6-1
GB/T 12099-1989 Method for determination of reducing power and dextrose equivalent of starch hydrolysis products 184.0 via email in 1~3 business day superseded2009-03-01,2009-3-1,1990-8-1
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GB/T 5502-2008 Inspection of grain and oils—Determination of processing degree of rice and other grain kernels 
  Issued on: 1985-11-02   Price(USD): 100.0
SN/T 2102.4-2008 Polymerase chain reaction(PCR) for the detection of food-borne pathogens—Part 4:Requirements for amplification and detection for qualitative methods 
  Issued on: 2008-07-17   Price(USD): 300.0
SN/T 2063-2008 Determination of chloramphenicol residue in royal jelly for import and export—LC-MS/MS 
  Issued on: 2008-04-29   Price(USD): 240.0
GB/T 20771-2008 Determination of 486 pesticides and related chemicals residues in honey - LC-MS-MS method 
  Issued on: 2008-12-31   Price(USD): 1020.0
GB 5413.3-2010 National food safety standard Determination of fat in foods for infants and young children,milk and milk products 
  Issued on: 2010-3-26   Price(USD): 90.0
SN/T 1949-2007 Basic requirement for the drafting of rules for inspection of food and cosmetic for import and export 
  Issued on: 2007-08-06   Price(USD): 130.0
GB/T 15685-2011 Inspection of grain and oils—Determination of sedimentation index of wheat—SDS test 
  Issued on: 2011-6-16   Price(USD): 100.0
GB/T 23210-2008 Determination of 511 pesticides and related chemicals residues in milk and milk powder - GC-MS method 
  Issued on: 2008-12-31   Price(USD): 400.0
GB/T 9695.25-2008 Meat and meat products - Determination of vitamin PP content 
  Issued on: 2008-06-25   Price(USD): 180.0
GB/T 25009-2010 Criterion of producing management for egg products 
  Issued on: 2010-9-2   Price(USD): 210.0
SN/T 2102.1-2008 PCR detection of foodborne pathogens technical specification - Part 1: General requirements and definitions 
  Issued on: 2008-07-17   Price(USD): 420.0
GB/T 8302-2013 Tea - Sampling 
  Issued on: 2013-12-31   Price(USD): 120.0
GB/T 10359-2008 Oilseed meals—Determination of oil content—Part 1:Extraction method with hexane(or light petroleum) 
  Issued on: 2008-11-04   Price(USD): 150.0
GB/T 9695.10-2008 Meat and meat products - Determination of BHC and DDT 
  Issued on: 2008-06-25   Price(USD): 180.0
GB/T 7628-2008 Determination of vitamin B1 in cereals 
  Issued on: 2008-05-27   Price(USD): 304.0
GB/T 23504-2009 Determination of zearalenone in food - High performance liquid chromatographic method with immunoaffinity column clean-up 
  Issued on: 2009-4-8   Price(USD): 60.0
SB/T 10928-2012 Temperature measurement in perishable food cold chain 
  Issued on: 2013-1-23   Price(USD): 180.0
GB/T 12088-1989 Method for determination of total fat in starches 
  Issued on: 1989-01-02   Price(USD): 184.0
SB/T 10648-2012 Chilled prepared foods 
  Issued on: 2012-3-15   Price(USD): 180.0
GB/T 12099-1989 Method for determination of reducing power and dextrose equivalent of starch hydrolysis products 
  Issued on: 1989-01-02   Price(USD): 184.0
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