| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 32689-2016 |
Good manufacturing practice for amino acid fermentation |
210.0 |
via email in 1~3 business day |
valid,,2017-1-1 |
|
| GB/T 12097-1989 |
Method for determination of whiteness of starches |
184.0 |
via email in 1~3 business day |
superseded2009-03-01,2009-3-1,1990-8-1 |
|
| QB/T 2491-2004 |
Isomaltooligosaccharide |
210.0 |
via email in 1~3 business day |
valid,,2005-6-1 |
|
| GB/T 32101-2015 |
Maltitol and maltitol solution for industry |
100.0 |
via email in 1~3 business day |
valid,,2016-9-1 |
|
| GB/T 20380.2-2006 |
Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometry |
90.0 |
via email in 1~3 business day |
superseded,2006-11-1,2006-10-1 |
|
| QB/T 2984-2008 |
Xylo-oligosaccharide |
150.0 |
via email in 1~3 business day |
valid,,2008-12-1 |
|
| QB/T 4480-2013 |
L(+)Sodium Lactate |
164.0 |
via email in 1~3 business day |
superseded,2025-11-1,2013-12-1 |
|
| QB/T 4481-2013 |
β-glucanase preparations |
120.0 |
via email in 1~3 business day |
superseded,2024-7-1,2013-12-1 |
|
| GB/T 8887-2009 |
Classification of starch |
90.0 |
via email in 1 business day |
superseded,2021-10-1,2009-12-1 |
|
| GB/T 20881-2007 |
Isomaltooligosaccharide |
180.0 |
via email in 1~3 business day |
superseded,2018-7-1,2007-12-1 |
|
| GB/T 8886-1988 |
Raw material of starch |
180.0 |
via email in 1~3 business day |
abolished2005-10-14 ,,1988-7-1 |
|
| GB/T 12088-1989 |
Method for determination of total fat in starches |
184.0 |
via email in 1~3 business day |
superseded2009-03-01,2009-3-1,1990-8-1 |
|
| QB/T 4486-2013 |
Isomalt |
120.0 |
via email in 1~3 business day |
valid,,2013-12-1 |
|
| GB/T 12099-1989 |
Method for determination of reducing power and dextrose equivalent of starch hydrolysis products |
184.0 |
via email in 1~3 business day |
superseded2009-03-01,2009-3-1,1990-8-1 |
|
| QB/T 2491-2000 |
Isomaltooligosaccharide |
210.0 |
via email in 1~3 business day |
superseded,2005-6-1,2001-4-1 |
|
| QB/T 1216-2004 |
High fructose syrup |
270.0 |
via email in 1~3 business day |
superseded,2007-12-1,2005-6-1 |
|
| GB/T 20883-2007 |
Maltose |
120.0 |
via email in 1~3 business day |
superseded,2018-7-1,2007-12-1 |
|
| GB/T 8884-2007 |
Potato starch |
150.0 |
via email in 1~3 business day |
superseded,2025-2-1,2007-6-1 |
|
| GB/T 20375-2006 |
Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch |
100.0 |
via email in 1~3 business day |
valid,,2006-10-1 |
|
| GB/T 20377-2006 |
Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas chromatographic method |
130.0 |
via email in 1~3 business day |
valid,,2006-10-1 |
|
|
|
