Standard No.:	DB32/T 613-2003
English Name:	Export Yellow Onion The Criterions for Production Techniques
Chinese Name:	出口黄皮洋葱生产技术规程
Chinese Classification:	B31    Melon, fruit and vegetable planting and product
Professional Classification:	DB    Provincial Standard
ICS Classification:	67.080.01 67.080.01    Fruits, vegetables and derived products in general 67.080.01
Source Content Issued by:	Jiangsu Quality Technology Supervision Bureau
Issued on:	2003-07-14
Implemented on:	2003-10-1
Status:	abolished
Abolished on:	2025-08-25
Target Language:	English
File Format:	PDF

本规程规定了出口黄皮洋葱的产地环境、术语和定义、生产技术措施、采收要求。
本规程适用于出口黄皮洋葱生产。