2025-12-13 216.73.216.3
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/DB33/T 2013-2016
DB33/T 2013-2016   Technological specification of Needle(bud)-shape green tea processing (English Version)
Standard No.: DB33/T 2013-2016 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 3500 words Translation Price(USD):150.0 remind me the price change

Email:

Implemented on:2016-7-7 Delivery: via email in 1~3 business day

→ → →

,,2016-7-7,B0705224ECFDAD611466089686893
Standard No.: DB33/T 2013-2016
English Name: Technological specification of Needle(bud)-shape green tea processing
Chinese Name: 针(芽)形绿茶加工技术规范
Chinese Classification: X55    Tea products
Professional Classification: DB    Provincial Standard
ICS Classification: 67.140.10 67.140.10    Tea 67.140.10
Source Content Issued by: Zhejiang Quality Technology Supervision Bureau
Issued on: 2016-06-07
Implemented on: 2016-7-7
Status: valid
Target Language: English
File Format: PDF
Word Count: 3500 words
Translation Price(USD): 150.0
Delivery: via email in 1~3 business day
本标准规定了针(芽)形绿茶的术语和定义、鲜叶原料、加工场所基本条件和加工技术。 本标准适用于针(芽)形绿茶加工。
Code of China
Standard
DB33/T 2013-2016  Technological specification of Needle(bud)-shape green tea processing (English Version)
Standard No.DB33/T 2013-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3500 words
Price(USD)150.0
Implemented on2016-7-7
Deliveryvia email in 1~3 business day
Detail of DB33/T 2013-2016
Standard No.
DB33/T 2013-2016
English Name
Technological specification of Needle(bud)-shape green tea processing
Chinese Name
针(芽)形绿茶加工技术规范
Chinese Classification
X55
Professional Classification
DB
ICS Classification
Issued by
Zhejiang Quality Technology Supervision Bureau
Issued on
2016-06-07
Implemented on
2016-7-7
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
3500 words
Price(USD)
150.0
Keywords
DB33/T 2013-2016, DB33 2013-2016, DB33T 2013-2016, DB33/T2013-2016, DB33/T 2013, DB33/T2013, DB332013-2016, DB33 2013, DB332013, DB33T2013-2016, DB33T 2013, DB33T2013
Introduction of DB33/T 2013-2016
本标准规定了针(芽)形绿茶的术语和定义、鲜叶原料、加工场所基本条件和加工技术。 本标准适用于针(芽)形绿茶加工。
Contents of DB33/T 2013-2016
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
DB33/T 2013-2016, DB33 2013-2016, DB33T 2013-2016, DB33/T2013-2016, DB33/T 2013, DB33/T2013, DB332013-2016, DB33 2013, DB332013, DB33T2013-2016, DB33T 2013, DB33T2013