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| Position: Chinese Standard in English/DB33/T 508-2004 |
| DB33/T 508-2004 Rules for the inspection of softly - Salted vegetable directly-eaten for export (English Version) | |||
| Standard No.: | DB33/T 508-2004 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 3000 words | Translation Price(USD): | 90.0 remind me the price change |
| Implemented on: | 2004-10-18 | Delivery: | via email in 1~3 business day |
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| Standard No.: | DB33/T 508-2004 |
| English Name: | Rules for the inspection of softly - Salted vegetable directly-eaten for export |
| Chinese Name: | 出口低盐即食蔬菜检验规程 |
| Chinese Classification: | X26 Vegetable processing and products |
| Professional Classification: | DB Provincial Standard |
| ICS Classification: | 67.080.20 Vegetables and derived products |
| Source Content Issued by: | Zhejiang Quality Technology Supervision Bureau |
| Issued on: | 2004-11-18 |
| Implemented on: | 2004-10-18 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 3000 words |
| Translation Price(USD): | 90.0 |
| Delivery: | via email in 1~3 business day |