DB36/T 1976-2024 English Version, DB36/T 1976-2024 Technical specification for mechanized processing of needle-shaped black tea (English Version)

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DB36/T 1976-2024 Technical specification for mechanized processing of needle-shaped black tea (English Version)
Standard No.:	DB36/T 1976-2024	Status:	abolished remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:		Translation Price(USD):	remind me the price change Email:
Implemented on:	2024-11-1	Delivery:

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Standard No.:	DB36/T 1976-2024
English Name:	Technical specification for mechanized processing of needle-shaped black tea
Chinese Name:	针形红茶机械化加工技术规程
Chinese Classification:	X55 Tea products
Professional Classification:	DB Provincial Standard
ICS Classification:	67.140.10 67.140.10 Tea 67.140.10
Source Content Issued by:	Jiangxi Provincial Administration for Market Regulation
Issued on:	2024-05-23
Implemented on:	2024-11-1
Status:	abolished
Abolished on:	2025-09-01
Superseding:	公告：江西省市场监管局关于《农业机械农田作业规范》等302项江西省地方标准的公告 2025年第11号
Target Language:	English
File Format:	PDF

Standard

DB36/T 1976-2024 Technical specification for mechanized processing of needle-shaped black tea (English Version)
Standard No.	DB36/T 1976-2024
Status	abolished
Language	English
File Format	PDF
Word Count	words
Price(USD)
Implemented on	2024-11-1
Delivery	via email in business day

Detail of DB36/T 1976-2024

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Introduction of DB36/T 1976-2024

本文件规定了针形红茶加工的术语和定义、鲜叶原料、加工场所基本要求、加工工艺、贮存等内容。
本文件适用于江西省区域内针形红茶机械化加工。

Contents of DB36/T 1976-2024

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