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Position: Chinese Standard in English/DB37/T 3574-2019
DB37/T 3574-2019   Technical regulations for commercialized treatment of solanaceous fruit vegetables after harvest (English Version)
Standard No.: DB37/T 3574-2019 Status:valid remind me the status change

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Target Language:English File Format:PDF
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Implemented on:2019-6-29 Delivery:

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Standard No.: DB37/T 3574-2019
English Name: Technical regulations for commercialized treatment of solanaceous fruit vegetables after harvest
Chinese Name: 茄果类蔬菜采后商品化处理技术规程
Chinese Classification: B16    Plant quarantine, pest control
Professional Classification: DB    Provincial Standard
ICS Classification: 65.020.01 65.020.01    Farming and forestry in general 65.020.01
Source Content Issued by: Shandong Provincial Administration for Market Regulation
Issued on: 2019-05-29
Implemented on: 2019-6-29
Status: valid
Target Language: English
File Format: PDF
本标准规定了番茄、辣椒、茄子等茄果类蔬菜产品的基本要求及采收、产地处理、预冷、包装与标识、运输等技术要求。
本标准适用于山东省番茄、辣椒、茄子等茄果类蔬菜采后商品化处理。
Code of China
Standard
DB37/T 3574-2019  Technical regulations for commercialized treatment of solanaceous fruit vegetables after harvest (English Version)
Standard No.DB37/T 3574-2019
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2019-6-29
Deliveryvia email in business day
Detail of DB37/T 3574-2019
Standard No.
DB37/T 3574-2019
English Name
Technical regulations for commercialized treatment of solanaceous fruit vegetables after harvest
Chinese Name
茄果类蔬菜采后商品化处理技术规程
Chinese Classification
B16
Professional Classification
DB
ICS Classification
Issued by
Shandong Provincial Administration for Market Regulation
Issued on
2019-05-29
Implemented on
2019-6-29
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
DB37/T 3574-2019, DB37 3574-2019, DB37T 3574-2019, DB37/T3574-2019, DB37/T 3574, DB37/T3574, DB373574-2019, DB37 3574, DB373574, DB37T3574-2019, DB37T 3574, DB37T3574
Introduction of DB37/T 3574-2019
本标准规定了番茄、辣椒、茄子等茄果类蔬菜产品的基本要求及采收、产地处理、预冷、包装与标识、运输等技术要求。
本标准适用于山东省番茄、辣椒、茄子等茄果类蔬菜采后商品化处理。
Contents of DB37/T 3574-2019
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Keywords:
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