DB43/T 914-2014 English Version, DB43/T 914-2014 Longjiao Fermented Bean Curd (English Version)

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DB43/T 914-2014 Longjiao Fermented Bean Curd (English Version)
Standard No.:	DB43/T 914-2014	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:		Translation Price(USD):	remind me the price change Email:
Implemented on:	2014-8-25	Delivery:

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Standard No.:	DB43/T 914-2014
English Name:	Longjiao Fermented Bean Curd
Chinese Name:	龙窖腐乳
Chinese Classification:	B52 Freshwater aquaculture and product
Professional Classification:	DB Provincial Standard
Source Content Issued by:	Hunan Provincial Quality and Technology Supervision Bureau
Issued on:	2014-07-25
Implemented on:	2014-8-25
Status:	valid
Superseded by:	DB43/T 914-2017
Target Language:	English
File Format:	PDF

Standard

DB43/T 914-2014 Longjiao Fermented Bean Curd (English Version)
Standard No.	DB43/T 914-2014
Status	valid
Language	English
File Format	PDF
Word Count	words
Price(USD)
Implemented on	2014-8-25
Delivery	via email in business day

Detail of DB43/T 914-2014

Standard No.

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Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

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Status

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Abolished on

Superseding

Language

File Format

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Price(USD)

Keywords

Introduction of DB43/T 914-2014

本标准规定了龙窖腐乳的术语与定义、要求、试验方法、检验规则和标志、包装、运输及贮存。
本标准适用于湖南省临湘市龙窖山地域内生产的龙窖腐乳。

Contents of DB43/T 914-2014

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