Standard No.:	DB4403/T 242-2022
English Name:	Movable modular kitchen construction and management specifications
Chinese Name:	可移动模块化厨房建设与管理规范
Chinese Classification:	A02    Economic Management
Professional Classification:	DB    Provincial Standard
ICS Classification:	03.080.30 03.080.30    Services for consumers 03.080.30
Source Content Issued by:	Shenzhen City Administration for Market Regulation
Issued on:	2022-07-01
Implemented on:	2022-8-1
Status:	valid
Target Language:	English
File Format:	PDF

本文件规定了可移动模块化厨房的总体原则和要求、厨房构成、厨房技术要求和管理要求。
本文件适用于餐饮服务提供者的可移动模块化厨房。餐饮服务提供者包括餐饮服务经营者和为建设工地、大型活动现场、避难所和学校等临时性集中用餐场所提供现场供餐服务的餐饮服务单位。