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Position: Chinese Standard in English/GB 14891.1-1997
GB 14891.1-1997   Standard for irradiated cooked meat of livestock and poultry (English Version)
Standard No.: GB 14891.1-1997 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 1000 words Translation Price(USD):30.0 remind me the price change

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Implemented on:1998-1-1 Delivery: via email in 1~3 business day

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,,1998-1-1,1411381334647731BA065AE0FDA75
Standard No.: GB 14891.1-1997
English Name: Standard for irradiated cooked meat of livestock and poultry
Chinese Name: 辐照熟畜肉类卫生标准
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
ICS Classification: 67.120.20 67.120.20    Poultry and eggs 67.120.20
Source Content Issued by: AQSIQ
Issued on: 1997-6-16
Implemented on: 1998-1-1
Status: valid
Superseding:GB 14891.10-1994 辐照熟肉制品卫生标准
Target Language: English
File Format: PDF
Word Count: 1000 words
Translation Price(USD): 30.0
Delivery: via email in 1~3 business day
本标准规定了辐照熟畜禽肉类食品的技术要求、包装标志和检验方法的基本要求。本标准适用于经γ射线或电子束辐照灭菌以延长保质期为目的的熟猪肉、熟牛肉、熟羊肉、熟兔肉、盐水鸭、烤鸭、烧鸡、扒鸡等。
Code of China
Standard
GB 14891.1-1997  Standard for irradiated cooked meat of livestock and poultry (English Version)
Standard No.GB 14891.1-1997
Statusvalid
LanguageEnglish
File FormatPDF
Word Count1000 words
Price(USD)30.0
Implemented on1998-1-1
Deliveryvia email in 1~3 business day
Detail of GB 14891.1-1997
Standard No.
GB 14891.1-1997
English Name
Standard for irradiated cooked meat of livestock and poultry
Chinese Name
辐照熟畜肉类卫生标准
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
AQSIQ
Issued on
1997-6-16
Implemented on
1998-1-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB 14891.10-1994 辐照熟肉制品卫生标准
Language
English
File Format
PDF
Word Count
1000 words
Price(USD)
30.0
Keywords
GB 14891.1-1997, GB/T 14891.1-1997, GBT 14891.1-1997, GB14891.1-1997, GB 14891.1, GB14891.1, GB/T14891.1-1997, GB/T 14891.1, GB/T14891.1, GBT14891.1-1997, GBT 14891.1, GBT14891.1
Introduction of GB 14891.1-1997
本标准规定了辐照熟畜禽肉类食品的技术要求、包装标志和检验方法的基本要求。本标准适用于经γ射线或电子束辐照灭菌以延长保质期为目的的熟猪肉、熟牛肉、熟羊肉、熟兔肉、盐水鸭、烤鸭、烧鸡、扒鸡等。
Contents of GB 14891.1-1997
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Keywords:
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