Standard No.:	GB 15193.21-2003
English Name:	Principle for perparing test materials
Chinese Name:	受试物处理方法
Chinese Classification:	C53    Food sanitation
Professional Classification:	GB    National Standard
Source Content Issued by:	Ministry of Health
Issued on:	2003-09-24
Implemented on:	2004-5-1
Status:	superseded
Superseded by:	GB 15193.21-2014 National Food Safety Standard - Principle for Preparing Test Materials before Test
Superseded on:	2015-5-1
Target Language:	English
File Format:	PDF
Word Count:	2000 words
Translation Price(USD):	184.0
Delivery:	via email in 1~3 business day

本标准规定了受试物进行安全性评价时的前处理原则。本标准适用于食品生产、加工、保藏、运输和销售过程中所涉及的可能对健康造成危害的化学、生物和物理因素进行试验前的处理。处理对象包括食品添加剂(含营养强化剂)、食品新资源及其成分、新资源食品、辐照食品、食品容器与包装材料、食品工具、设备、洗涤剂、消毒剂、农药残留、兽药残留、食品工业用微生物等。