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Position: Chinese Standard in English/GB 1886.207-2016
GB 1886.207-2016   National Food Safety Standard — Food Additives - Chinese cinnamon oil (English Version)
Standard No.: GB 1886.207-2016 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 2500 words Translation Price(USD):75.0 remind me the price change

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Implemented on:2017-1-1 Delivery: via email in 1~3 business day

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,,2017-1-1,79A618A188E434571474616634391
Standard No.: GB 1886.207-2016
English Name: National Food Safety Standard — Food Additives - Chinese cinnamon oil
Chinese Name: 食品安全国家标准 食品添加剂 中国肉桂油
Professional Classification: GB    National Standard
Source Content Issued by: Ministry of Agriculture
Issued on: 2016-08-31
Implemented on: 2017-1-1
Status: valid
Superseding:GB 11958-1989 Food additive - Oil of cassia
Target Language: English
File Format: PDF
Word Count: 2500 words
Translation Price(USD): 75.0
Delivery: via email in 1~3 business day
本标准适用于用水蒸气蒸馏法从生长在中国南方的肉桂(CinnamomumaromaticumNees,syn.CinnamomumCassiaNeese xBlume) 的叶和/或枝梗提取的食品添加剂中国肉桂油。
Code of China
Standard
GB 1886.207-2016  National Food Safety Standard — Food Additives - Chinese cinnamon oil (English Version)
Standard No.GB 1886.207-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count2500 words
Price(USD)75.0
Implemented on2017-1-1
Deliveryvia email in 1~3 business day
Detail of GB 1886.207-2016
Standard No.
GB 1886.207-2016
English Name
National Food Safety Standard — Food Additives - Chinese cinnamon oil
Chinese Name
食品安全国家标准 食品添加剂 中国肉桂油
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2016-08-31
Implemented on
2017-1-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB 11958-1989 Food additive - Oil of cassia
Language
English
File Format
PDF
Word Count
2500 words
Price(USD)
75.0
Keywords
GB 1886.207-2016, GB/T 1886.207-2016, GBT 1886.207-2016, GB1886.207-2016, GB 1886.207, GB1886.207, GB/T1886.207-2016, GB/T 1886.207, GB/T1886.207, GBT1886.207-2016, GBT 1886.207, GBT1886.207
Introduction of GB 1886.207-2016
本标准适用于用水蒸气蒸馏法从生长在中国南方的肉桂(CinnamomumaromaticumNees,syn.CinnamomumCassiaNeese xBlume) 的叶和/或枝梗提取的食品添加剂中国肉桂油。
Contents of GB 1886.207-2016
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Keywords:
GB 1886.207-2016, GB/T 1886.207-2016, GBT 1886.207-2016, GB1886.207-2016, GB 1886.207, GB1886.207, GB/T1886.207-2016, GB/T 1886.207, GB/T1886.207, GBT1886.207-2016, GBT 1886.207, GBT1886.207