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Position: Chinese Standard in English/GB 5009.240-2016
GB 5009.240-2016   National Food Safety Standard - Determination of fumonisins in food (English Version)
Standard No.: GB 5009.240-2016 Status:superseded remind me the status change

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Target Language:English File Format:PDF
Word Count: 9000 words Translation Price(USD):270.0 remind me the price change

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Implemented on:2017-3-1 Delivery: via email in 1~5 business day

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,2024-9-6,2017-3-1,6360F9B8F4C35A081474800989582
Standard No.: GB 5009.240-2016
English Name: National Food Safety Standard - Determination of fumonisins in food
Chinese Name: 食品安全国家标准 食品中伏马毒素的测定
Professional Classification: GB    National Standard
Source Content Issued by: National Health and Family Planning Commission
Issued on: 2016-08-31
Implemented on: 2017-3-1
Status: superseded
Superseded by:GB 5009.240-2023 National food safety standard - Determination of fumonisin in foods
Superseded on:2024-9-6
Superseding:GB/T 25228-2010 Inspection of grain and oils—Determination of fumonisins in corn and its products by high liquid chromatography and fluorometer with immunoaffinity column cleanup
SN/T 1958-2007 Screening method of fumonisin B1 residues in foodstuff for import and export-Enzyme linked immunosorbent assay method
SN/T 1572-2005 Inspection of fumonisins in cereals and feedstuffs for import and export--Liquid chromatographic method
Target Language: English
File Format: PDF
Word Count: 9000 words
Translation Price(USD): 270.0
Delivery: via email in 1~5 business day
本标准规定了玉米及其制品中伏马毒素B1、伏马毒素B2、伏马毒素B3(以下简写为FB1、FB2、FB3)
的测定方法。
本标准第一法为免疫亲和柱净化-柱后衍生高效液相色谱法,第二法为高效液相色谱-串联质谱联
用法,第三法为免疫亲和柱净化-柱前衍生高效液相色谱法,适用于玉米及其制品中伏马毒素的测定。
Code of China
Standard
GB 5009.240-2016  National Food Safety Standard - Determination of fumonisins in food (English Version)
Standard No.GB 5009.240-2016
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count9000 words
Price(USD)270.0
Implemented on2017-3-1
Deliveryvia email in 1~5 business day
Detail of GB 5009.240-2016
Standard No.
GB 5009.240-2016
English Name
National Food Safety Standard - Determination of fumonisins in food
Chinese Name
食品安全国家标准 食品中伏马毒素的测定
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
National Health and Family Planning Commission
Issued on
2016-08-31
Implemented on
2017-3-1
Status
superseded
Superseded by
GB 5009.240-2023 National food safety standard - Determination of fumonisin in foods
Superseded on
2024-9-6
Abolished on
Superseding
GB/T 25228-2010 Inspection of grain and oils—Determination of fumonisins in corn and its products by high liquid chromatography and fluorometer with immunoaffinity column cleanup
SN/T 1958-2007 Screening method of fumonisin B1 residues in foodstuff for import and export-Enzyme linked immunosorbent assay method
SN/T 1572-2005 Inspection of fumonisins in cereals and feedstuffs for import and export--Liquid chromatographic method
Language
English
File Format
PDF
Word Count
9000 words
Price(USD)
270.0
Keywords
GB 5009.240-2016, GB/T 5009.240-2016, GBT 5009.240-2016, GB5009.240-2016, GB 5009.240, GB5009.240, GB/T5009.240-2016, GB/T 5009.240, GB/T5009.240, GBT5009.240-2016, GBT 5009.240, GBT5009.240
Introduction of GB 5009.240-2016
本标准规定了玉米及其制品中伏马毒素B1、伏马毒素B2、伏马毒素B3(以下简写为FB1、FB2、FB3)
的测定方法。
本标准第一法为免疫亲和柱净化-柱后衍生高效液相色谱法,第二法为高效液相色谱-串联质谱联
用法,第三法为免疫亲和柱净化-柱前衍生高效液相色谱法,适用于玉米及其制品中伏马毒素的测定。
Contents of GB 5009.240-2016
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Keywords:
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