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Position: Chinese Standard in English/GB 5420-2021 |
GB 5420-2021 National Food Safety Standard - Cheese (English Version) | |||
Standard No.: | GB 5420-2021 | Status: | valid remind me the status change |
Language: | English | File Format: | |
Word Count: | 2500 words | Price(USD): | 75.00 remind me the price change |
Implemented on: | 2021-11-22 | Delivery: | via email in 1~3 business day |
Standard No.: | GB 5420-2021 |
English Name: | National Food Safety Standard - Cheese |
Chinese Name: | 食品安全国家标准 干酪 |
Professional Classification: | GB National Standard |
Issued by: | NHC; SAMR |
Issued on: | 2021-02-22 |
Implemented on: | 2021-11-22 |
Status: | valid |
Superseding: | GB 5420-2010 National food safety standard - Cheese GB 5420-2003 Hygienic STANDARD for cheese |
Language: | English |
File Format: | |
Word Count: | 2500 words |
Price(USD): | 75.00 |
Delivery: | via email in 1~3 business day |
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Keywords: | ||
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