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| Position: Chinese Standard in English/GB/T 11778-2006 |
| GB/T 11778-2006 Fry and fingerling of bighead carp (English Version) | |||
| Standard No.: | GB/T 11778-2006 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 3000 words | Translation Price(USD): | 90.0 remind me the price change |
| Implemented on: | 2006-12-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | GB/T 11778-2006 |
| English Name: | Fry and fingerling of bighead carp |
| Chinese Name: | 鳙鱼苗、鱼种 |
| Chinese Classification: | B52 Freshwater aquaculture and product |
| Professional Classification: | GB National Standard |
| Source Content Issued by: | AQSIQ; SAC |
| Issued on: | 2006-09-29 |
| Implemented on: | 2006-12-1 |
| Status: | valid |
| Superseding: | GB/T 11778-1989 STANDARDs for quality of bighead carp－Fry and fingerling |
| Target Language: | English |
| File Format: | |
| Word Count: | 3000 words |
| Translation Price(USD): | 90.0 |
| Delivery: | via email in 1~3 business day |