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Position: Chinese Standard in English/GB/T 13391-2009
GB/T 13391-2009   Division and evaluation for catering enterperises grade (English Version)
Standard No.: GB/T 13391-2009 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 16000 words Translation Price(USD):480.0 remind me the price change

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Implemented on:2010-2-1 Delivery: via email in 1~3 business day

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Standard No.: GB/T 13391-2009
English Name: Division and evaluation for catering enterperises grade
Chinese Name: 餐饮企业的等级划分和评定
Chinese Classification: A10    Commerce, Trade and Contract
Professional Classification: GB    National Standard
ICS Classification: 03.100.20 03.100.20    Trade.Commercial function. Marketing 03.100.20
Source Content Issued by: AQSIQ; SAC
Issued on: 2009-9-30
Implemented on: 2010-2-1
Status: valid
Superseding:GB/T 13391-2000 Classification and granding directives for restaurants and hotels
Target Language: English
File Format: PDF
Word Count: 16000 words
Translation Price(USD): 480.0
Delivery: via email in 1~3 business day
本标准规定了餐饮企业等级划分的术语和定义、等级划分的依据和评定方式、等级的评定和管理原则、监督管理原则以及等级评定等要求。
本标准适用于中华人民共和国境内有合法经营资质的餐饮企业。
Code of China
Standard
GB/T 13391-2009  Division and evaluation for catering enterperises grade (English Version)
Standard No.GB/T 13391-2009
Statusvalid
LanguageEnglish
File FormatPDF
Word Count16000 words
Price(USD)480.0
Implemented on2010-2-1
Deliveryvia email in 1~3 business day
Detail of GB/T 13391-2009
Standard No.
GB/T 13391-2009
English Name
Division and evaluation for catering enterperises grade
Chinese Name
餐饮企业的等级划分和评定
Chinese Classification
A10
Professional Classification
GB
ICS Classification
Issued by
AQSIQ; SAC
Issued on
2009-9-30
Implemented on
2010-2-1
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB/T 13391-2000 Classification and granding directives for restaurants and hotels
Language
English
File Format
PDF
Word Count
16000 words
Price(USD)
480.0
Keywords
GB/T 13391-2009, GB 13391-2009, GBT 13391-2009, GB/T13391-2009, GB/T 13391, GB/T13391, GB13391-2009, GB 13391, GB13391, GBT13391-2009, GBT 13391, GBT13391
Introduction of GB/T 13391-2009
本标准规定了餐饮企业等级划分的术语和定义、等级划分的依据和评定方式、等级的评定和管理原则、监督管理原则以及等级评定等要求。
本标准适用于中华人民共和国境内有合法经营资质的餐饮企业。
Contents of GB/T 13391-2009
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Keywords:
GB/T 13391-2009, GB 13391-2009, GBT 13391-2009, GB/T13391-2009, GB/T 13391, GB/T13391, GB13391-2009, GB 13391, GB13391, GBT13391-2009, GBT 13391, GBT13391