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| Position: Chinese Standard in English/GB/T 29369-2012 |
| GB/T 29369-2012 Technology regulation for white jelly fungus production (English Version) | |||
| Standard No.: | GB/T 29369-2012 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 6000 words | Translation Price(USD): | 160.0 remind me the price change |
| Implemented on: | 2013-7-1 | Delivery: | via email in 1~3 business day |
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| Standard No.: | GB/T 29369-2012 |
| English Name: | Technology regulation for white jelly fungus production |
| Chinese Name: | 银耳生产技术规范 |
| Chinese Classification: | X26 Vegetable processing and products |
| Professional Classification: | GB National Standard |
| ICS Classification: | 67.080.01 Fruits, vegetables and derived products in general |
| Source Content Issued by: | AQSIQ; SAC |
| Issued on: | 2012-12-31 |
| Implemented on: | 2013-7-1 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 6000 words |
| Translation Price(USD): | 160.0 |
| Delivery: | via email in 1~3 business day |