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Position: Chinese Standard in English/GB/T 4789.33-2003
GB/T 4789.33-2003   Microbiological examination of food hygiene―Examination of cereal,fruit and vegetable (English Version)
Standard No.: GB/T 4789.33-2003 Status:abolished remind me the status change

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Target Language:English File Format:PDF
Word Count: 2000 words Translation Price(USD):110.0 remind me the price change

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Implemented on:2004-1-1 Delivery: via email in 1~3 business day

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2005-10-14,,2004-1-1,83558B9166F5E5FF1490176128375
Standard No.: GB/T 4789.33-2003
English Name: Microbiological examination of food hygiene―Examination of cereal,fruit and vegetable
Chinese Name: 食品卫生微生物学检验 粮谷、果蔬类食品检验
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
ICS Classification: 07.100.30 07.100.30    Food microbiology 07.100.30
Source Content Issued by: MOH; SAC
Issued on: 2003-08-01
Implemented on: 2004-1-1
Status: abolished
Abolished on:2005-10-14
Target Language: English
File Format: PDF
Word Count: 2000 words
Translation Price(USD): 110.0
Delivery: via email in 1~3 business day
本标准规定了粮谷、果蔬类食品检验的基本要求和检验方法。本标准适用于粮谷、果蔬类为原料加工的食品,包括膨化食品、淀粉类食品、油炸小食品、早餐谷物、方便面、速冻预包装面米食品、酱腌菜等的检验。
Code of China
Standard
GB/T 4789.33-2003  Microbiological examination of food hygiene―Examination of cereal,fruit and vegetable (English Version)
Standard No.GB/T 4789.33-2003
Statusabolished
LanguageEnglish
File FormatPDF
Word Count2000 words
Price(USD)110.0
Implemented on2004-1-1
Deliveryvia email in 1~3 business day
Detail of GB/T 4789.33-2003
Standard No.
GB/T 4789.33-2003
English Name
Microbiological examination of food hygiene―Examination of cereal,fruit and vegetable
Chinese Name
食品卫生微生物学检验 粮谷、果蔬类食品检验
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
MOH; SAC
Issued on
2003-08-01
Implemented on
2004-1-1
Status
abolished
Superseded by
Superseded on
Abolished on
2005-10-14
Superseding
Language
English
File Format
PDF
Word Count
2000 words
Price(USD)
110.0
Keywords
GB/T 4789.33-2003, GB 4789.33-2003, GBT 4789.33-2003, GB/T4789.33-2003, GB/T 4789.33, GB/T4789.33, GB4789.33-2003, GB 4789.33, GB4789.33, GBT4789.33-2003, GBT 4789.33, GBT4789.33
Introduction of GB/T 4789.33-2003
本标准规定了粮谷、果蔬类食品检验的基本要求和检验方法。本标准适用于粮谷、果蔬类为原料加工的食品,包括膨化食品、淀粉类食品、油炸小食品、早餐谷物、方便面、速冻预包装面米食品、酱腌菜等的检验。
Contents of GB/T 4789.33-2003
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