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| Position: Chinese Standard in English/LS/T 3321-2023 |
| LS/T 3321-2023 Whole potato flour (English Version) | |||
| Standard No.: | LS/T 3321-2023 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 3500 words | Translation Price(USD): | 105.0 remind me the price change |
| Implemented on: | 2024-5-14 | Delivery: | via email in 1~3 business day |
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| Standard No.: | LS/T 3321-2023 |
| English Name: | Whole potato flour |
| Chinese Name: | 马铃薯全粉 |
| Chinese Classification: | B23 Bean, tuber crop and product |
| Professional Classification: | LS Professional Standard - Cereal |
| ICS Classification: | 67.080.20 Vegetables and derived products |
| Source Content Issued by: | National Food and Strategic Reserves Administration |
| Issued on: | 2023-11-14 |
| Implemented on: | 2024-5-14 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 3500 words |
| Translation Price(USD): | 105.0 |
| Delivery: | via email in 1~3 business day |